Park Bench Deli reopens in Telok Ayer Singapore may be overrun with cafes, so to stand the test of time, like Telok Ayer’s famed Park Bench Deli has, must mean that the joint has…
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Restaurant Reviews WesternCARNE Review: Burger Bar By Chef Behind World’s Best Restaurant Now In Singapore
CARNE Burgers opens in Amoy Street The cup doth overflow when it comes to Singapore’s burger scene, but there’s definitely room to be made when a joint like CARNE comes to town. The all-day…
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Bars Restaurant ReviewsZodiac Review: $15.90 Wagyu Burgers, Steak Platters And 1-For-1 Wines In Telok Ayer
Zodiac grill and wine bar at Telok Ayer Telok Ayer is a popular stretch for restaurants and brunch places, with novel food options cropping up all time. While most of these fresh eateries build…
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Restaurant ReviewsMiznon Review: New Pita Bistro By MasterChef Judge In Telok Ayer Draws Long Queues
Miznon has loaded Isareli pitas at nett prices My colleague and I were recently joking about how we plan holidays solely around the eateries we want to visit. As we flexed old itineraries for…
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Telok Ayer cafes for chill brunch hangouts Cafe-hopping gets a bad rep as a basic “white girl” activity. But honestly, what’s wrong with that? It’s hard not to love lazing in a beautiful cafe,…
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Restaurant Reviews8ASH Review: Riverdale Pop’s Diner-Lookalike Serves Katsu Burgers And Scallop Somen
8ASH at Ann Siang Hill Update: The $1 promotion has ended. It’s a known fact that Amoy Street is a treasure trove of food, with options ranging from Korean barbecue eateries to beautiful cafes. However,…
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Cafe ReviewsFrench Fold Review: New Bistro Serves French Galettes And Crepes With Gelato In Telok Ayer
French Fold serves Brittany-style crepes and galettes Having a French partner means I am 100% aware of how hard it is to find authentic French food in Singapore. While our city has a handful…
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Bars Restaurant ReviewsMoonstone Bar Review: New Hipster Bar With Beef Indomie And Sausage Egg Muffin At Telok Ayer
Moonstone Bar at Amoy Street 103 Amoy Street is a revolving door of sorts. It used to be occupied by A-rilang Korean Restaurant during the KBBQ wave in the early 2010s, before making way…
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Chinese Hawker ReviewsQ Hor Fun Review: Unique Ipoh-Style Herbal Hor Fun By 27-Year-Old Chef At Telok Ayer
Q Hor Fun at Telok Ayer Despite its Malaysian origins, Ipoh hor fun has not caught on in Singapore as much as Penang char kway teow or assam laksa. Somehow, its thicker and more…
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Belimbing Superstar by The Coconut Club Image credit: @bernicethian If you’re a fan of the fragrant, albeit expensive, nasi lemak at The Coconut Club, then you will be pleased to know they have opened…