Old-time hawker stalls with sedap food From the high-tech Yishun Park Hawker Centre to new-generation hawkers dishing up IG-worthy hawker desserts, Singapore’s food landscape is constantly changing. And while I am grateful for our…
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You won’t go broke at these cheap student buffets Organising a class outing can be challenging, especially when it’s for a meal. Not only must you find a time that works for all,…
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Famous nasi biryani stalls that are satisfyingly good I don’t know about you but every time I go for Malay weddings, I only look forward to having nasi minyak or nasi biryani. Sorry relatives,…
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Food By Themes10 Malaysian-Style Dishes In Singapore From Herbal Bak Kut Teh To Salted Egg Char Kway Teow
A guide on Malaysian-style dishes in Singapore One thing all my Malaysian friends have in common is that they take pride in their country’s cuisine. They can spend hours raving to me about their…
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Prettiest restaurant storefronts around Singapore They say first impression counts. And this statement holds true to me, especially when it comes to selecting a place to eat on a moment’s notice. Sure, having a…
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Cheap hawker desserts found all around Singapore “There is always room for desserts.” This is one of the sayings that I identify with most. Whether it’s post-buffet or after devouring an entire bowl of…
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Ma la steamboat buffets to set your tongue ablaze There’s no doubt about it: ma la is my go-to soup option whenever I’m having steamboat. Now, true Sichuan food enthusiasts will agree that ma…
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Underrated bubble tea shops all around Singapore If there’s one food trend that has never faded in Singapore, it’s bubble tea. I remember the craze kicking off when I was in primary school, when…
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Japanese hawker stalls that’ll tide you through cravings Japanese cuisine is my favourite but it often torments me when a yearning hits because restaurants are just too expensive. The craving gnaws distractingly at my…
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Giant seafood dishes enough for the whole party Whether it’s sharing a plate of fried Hokkien mee or having steamboat with your friends, finding a prawn buried among the sea of ingredients is like…