Bei-Ing Dimsum Club has affordable and unique dim sum in East Coast If there’s one thing to be thankful for, it’s that cheap dim sum is readily available in hawker centres around the country.…
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Chinese Food Reviews Hawker Reviews
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Buffet Chinese Food News
This Hotpot BBQ Buffet Has Free-Flow XLB, Wagyu, Crab And More From $18.80++ Near Bencoolen MRT
LaJiangShan Hotpot has free-flow buffet from $18.80++ Going out for hotpot and BBQ with friends is fun, but those IG reels of solo diners in Japan makes me wonder why we don’t have that…
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Loong Fatt Tau Sar Piah has old-school tau sar piah in Balestier We’ve been doing some deep dives into heritage bakes and food of late, and one more to add to the list is Loong…
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Chinese Food News Singaporean
Hup Kee Wu Xiang Guan Chang: Traditional Hokkien-Style Ngoh Hiang Since The 1930s
Hup Kee Wu Xiang Guan Chang for Hokkien ngoh hiang Maxwell Food Centre is a treasure trove of foodie gems, from popular pancake stall Sweet Rex to HK-inspired Danlao by ex-Eggslut chefs. This time,…
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Chin Lee Restaurant has Teochew zi char in Bedok Image credit: @ahpekeats Some people may lament that Teochew cuisine is slowly vanishing in Singapore, but Chin Lee Restaurant proves that wrong with their long-standing…
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Old Lai Huat Seafood Restaurant has famous sambal belacan fish Lai Huat is one of those names you’ll hear being thrown about when looking for old-school seafood zi char in Singapore. Specifically, it’s where…
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Chinese Restaurant Reviews
Xiabu Xiabu Review: Famous Solo Hotpot From China Now At Bras Basah, Has Curry Broth And Ice Kachang
Xiabu Xiabu at Bras Basah is a famous Chinese hotpot restaurant We’ve just come through a spate of ultra cool, hotpot-approps weather, but the heat has never stopped us from enjoying this perennially loved…
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Chinese Food Reviews Hawker Reviews
Shi Nian Pig Leg Rice Review: Long-Queue Pig Trotter Rice At Old Airport Road
Shi Nian Pig Leg Rice at Old Airport Road Food Centre I’ve never been a big fan of eating pig trotter since it always looks too greasy and fatty. My grandparents, however, absolutely love…
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Chinese Food News Singaporean
Hai Kee Teochew Cha Kuay Teow: Long-Queue CKT With Crispy Lard By 74-Year-Old Uncle
Famous Hai Kee Teochew Cha Kuay Teow in Telok Blangah Crescent Image credit: Yi Liang Yap Regarded by many as one of the top char kway teow stalls in Singapore, Hai Kee Teochew Cha…
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Chinese Food Reviews Hawker Reviews
Mama Curry Review: Nana Curry-inspired Curry Fish Head At Golden Mile
Mama Curry has curry fish head at Golden Mile Food Centre You might be familiar with Nana Curry, a household name when it comes to curry fish head. They’ve even been awarded a Michelin…