Tang Lung Buffet at Robertson Quay We last reviewed Tang Lung Restaurant in December 2020 for their attractive dim sum buffet menu.  For the period of 27 March to 31 May 2021, Tang Lung…
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Chinese Food News
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Chinese Restaurant Reviews
Chen’s Mapo Tofu Review: Michelin Bib Gourmand Mapo Tofu, Suan La Tang And Dan Dan Mian At The Star Vista
Chen’s Mapo Tofu at The Star Vista Chen’s Mapo Tofu arrived on our shores in 2017, helmed by Michelin-starred chef Chen Kentaro, better known for his two Michelin-starred restaurant in Hilton Singapore Orchard—Shisen Hanten.…
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Swee Choon mala dim sum and more Image credit: @butternomnoms Swee Choon has introduced new menu items this month, including some made with trendy flavours like mala and black sesame. Expanding on their already…
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Chinese Hawker Reviews Singaporean
Gimee Face Review: Abalone Bak Chor Mee With Hanjuku Eggs At Boon Keng
Gimee Face bak chor mee at Boon Keng Much like Hosay Mee Pok, Gimee Face is another hip and cheekily named noodle stall with a modern twist. The stall gained popularity with its rather…
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Chinese Desserts Hawker Reviews
Tian Yi Desserts Review: Mixed Red And Green Bean Soup With Over 40 Ingredients In Lavender
Tian Yi Desserts in North Bridge Road Food Centre Nowadays, many of us Gen-Z youngsters would gladly fork out money for expensive and aesthetically pleasing desserts, especially IG-worthy ice cream and waffles places. Traditional…
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Chinese Hawker Reviews
Heng Kee Curry Chicken Review: Famous Old-School Curry Noodles With Over 50 Years Of History
Heng Kee Curry Chicken Bee Hoon Mee at Hong Lim Food Centre Frequently compared to a neighbouring competitor, Heng Kee Curry Chicken Bee Hoon Mee’s ability to hold its own largely hinges on the…
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Chinese Hawker Reviews Singaporean
King of Pao Fan Review: Ex-Raffles Hotel Chef Serves Lobster Pao Fan At Bugis
King of Pao Fan In Queen Street Jumping on the current pao fan bandwagon, I really wanted to try King of Pao Fan because of how popular they’ve become on social media. Recently, pao…
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Easy and atas tuan yuan fan recipes The eve of Chinese New Year this coming 2021 falls on 11 February. This happens to be a midweek Thursday, that might make preparing for reunion dinner…
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Chinese Food News
Joy Luck Teahouse To Open At Parkway Parade With Exclusive Hei Bee Hiam Chee Cheong Fun
Joy Luck Teahouse at Parkway Parade Joy Luck Teahouse is setting foot all over Singapore, with its latest outlet soon to open in the East at Parkway Parade. This follows their rapid openings in…
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Buffet Chinese Food News
JING Seafood Restaurant Has A $29.50 Nett Dim Sum And Zi Char Buffet At Fullerton
Buffet promotion at JING Seafood Restaurant Image credit: JING Seafood Restaurant Facebook page From now till 31 January 2021, JING Seafood Restaurant is offering an affordable all-you-can-eat a la carte dim sum and zi…