Monzen@Gardens for Japanese rice bowls I like to think that Serangoon Gardens is the Holland Village of the North-East. Located slightly off Serangoon Central, this tranquil area is home to a wealth of exciting…
Seizan Uni Ramen at Picnic Update: Seizan Uni is permanently closed. Like fresh oysters, uni is something you’ll either love completely or avoid at all cost. For sea urchin lovers such as myself, the sight…
Una Una for cheap unagi hitsumabushi It has been three years since Man Man opened, causing a massive surge of unagi restaurants to open up in Singapore. However, most of these restaurants require you…
Flat iron steak and more at MediumRare I’ve failed miserably at attempts to be vegan, as nothing can separate me from my love for meat. So naturally I was pretty pumped up when I…
Frieda is an underrated restaurant in City Hall When I think of German restaurants, a more masculine atmosphere filled with dark wood always comes to mind. So when I stumbled upon Frieda, I was…
Thai claypot porridge at Jok Jok Mor Update: Jok Jok Mor is now permanently closed The latest addition to the food scene at Farrer Park is Jok Jok Mor, a Thai restaurant serving claypot…
Head to Box n Sticks for good Japanese food Singapore is synonymous with good food. And it’s because of this fact that many restaurants have difficulty holding their weight, with some struggling to stay…
Burger+ sizzles up the burger scene Update: Burger+ is permanently closed. With popular stores such as Burger & Lobster, Shake Shack, and A&W opening their firsts outlets in Singapore earlier this year, Burger+ enters a…
Olivia Restaurant & Lounge for legit Catalan grub Famed three Michelin-starred restaurant elBulli may have closed their doors in 2011, after 54 years of operations in Spain, but that’s no reason to cry, as…
Lai Huat Signatures serves a zi char buffet in the CBD When I think of zi char, I think of my family ordering favourite dishes from our usual coffee shop zi char stall across…
