Yummy Yum by Ta-Lad for Thai street food There’s a new kid on the Golden Mile block:Â Yummy Yum by Ta-Lad. Run by sister eatery Yummy Yum right next door, the casual Thai dining spot…
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Food News Thai
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Starbucks Pumpkin Spice Latte is back for 2021 While we don’t have autumn in Singapore, it’s always a good time when we get to be #basic and get our hands on a Starbucks Pumpkin…
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Desserts Food News Home Business
KUKI: Open-Faced Lava Cookies Filled With Orh Nee, Roasted Pistachio And More
KUKI for handmade lava cookies Image credit: @kuki.shopsg We all can do with a little sweet treat every now and then. For that much-needed dessert fix, turn to Instagram baker KUKI, which specialises in…
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Food News Thai
Maelookanom: Home Baker Has Yaowarat Buns Filled With Hokkaido Milk Custard And Milo Croutons
Maelookanom for Thai custard buns and more You don’t have to travel to the land of smiles for your Yaowarat bun fix; home-based business Maelookanom specialises in authentic Thai custard buns, and deep-fried savoury…
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Tsui Wah at Jewel Changi Airport Image credit: Tsui Wah Singapore Tsui Wah has recently been hot on our radar, following their affordable afternoon tea promotion at Clarke Quay, JEM, and now at their…
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Food News Singaporean
Xiang Xiang Cooked Food: Handmade Sweet Potato Balls And Ondeh Ondeh That Sell Out Daily
Xiang Xiang Cooked Food in Chinatown Commonly found at pasar malams, sweet potato balls are such a nostalgic snack for many of us. While the street fairs we love are a thing of the…
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Desserts Food News
Fanntasy: Fann Wong To Launch Online Bakery Selling Valrhona Chocolate Tart And More
Fanntasy, new bakery by Fann Wong Image credit: @fannaiaiwong Following the slew of celeb-owned bakeries, including Jeanette Aw’s patisserie Once Upon A Time, veteran actress Fann Wong has also jumped onto the bandwagon with…
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McDonald’s Samurai Burger returns McDonald’s beloved Samurai Burger is making a much-desired comeback this 30 September 2021, at 11am, along with another perennial favourite: the Seaweed McShaker Fries. A couple of days ago, the…
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Food News Japanese
Spuds & Soda: Handmade Warabimochi In Unique Flavours Including Bandung, Milo, Teh-O And More
Spuds & Soda for chewy mochi Image credit: @thefluffypao Originating in the Kansai region of Japan, Warabimochi is made from the root of the bracken plant—unlike regular mochi that is made from glutinous rice.…
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Little Red Dot Bakery in Commonwealth Though trendy new baked goods pop up every day, old-school bakeries in Singapore remain near and dear to our hearts. If you live in Commonwealth and are hungry…










