Ye Ji Cooked Food in Chinatown has Cantonese-style cai png Cai png stalls are a dime a dozen; every hawker centre or food court will definitely have at least one, with windows full of steaming hot, colourful dishes. One popular option at Chinatown Complex…
Lorong Ah Soo Lor Mee has been around for more than 50 years In case you didn’t know, lor mee is a traditionally Hokkien noodle dish that has its roots in Xiamen, China. With its thick, starchy, dark-coloured gravy, this dish isn’t typically on…
KULON at Haji Lane has Indonesian bakmi I’m part Javanese, but I’m not in touch with its food, since it’s not as commonly found as Malay food, which bears some similarities, in Singapore. One of the more popular street foods in Indonesia is bakmi,…
Dai Lou for cheap lok lok in Punggol Image credit: Dai Lou FB It looks like the lok lok trend is staying for a little while longer. Dai Lou, a zi char eatery in Punggol, has expanded their $0.50 lok lok menu to include…
The Bread Boutiq bakery for cheap buns in Bishan If you, like me, are constantly on the hunt for cheap and good bread, you’ve come to the right place. The Bread Boutiq is an under-the-radar bakery in Bishan selling buns from just $0.60, in…
Brothers Rojak in Clementi serves up famous rojak When you ask for recommendations on where to get the best rojak in Singapore, Brothers Rojak often comes up as one of the big names, alongside Balestier Hoover and Lau Hong Ser. This small Clementi stall…
Shake Shack is opening at Junction 8 Bishan peeps, this is for you—cult burger chain Shake Shack is finally in your ‘hood! It’s been announced that the eatery will open on 13 October at Junction 8, which means that you won’t have to travel…
Harvest Fields peanut butter spreads at FairPrice You know what they say: breakfast is the most important meal of the day. For those who are rushed for time, the easiest meal we can whip up is some bread and spread. Undoubtedly, peanut butter is…
IKEA has new adorable turtle buns It’s official: IKEA has released food that’s too cute to eat. These absurdly adorable Little Turtle Buns ($2.90 each) are now available at IKEA restaurants, and if you aren’t a savage, you would probably decide against eating thes-…
Kobashi Bakery for sourdough donuts and focaccia In 2019, two aspiring bakers met at the Culinary Institute of America and became friends. When Covid-19 struck in the following year, they spent their time in lockdown figuring out how sourdough could be made at home,…
