Casuarina Curry in MacPherson Image credit: @welikemakan Prata fans unite, as Casuarina Curry is offering a unique prata buffet from 27 September to 1 October 2021. Customers just need to pay an affordable price of $7.90, before ordering as many pratas as their heart…
New restaurants in September 2021 Now that we are back in the dine-in phase, I’m sure many of us have been frequenting our favourite eateries that we’ve missed dearly over the P2HA period. To add variety to your itinerary, here are 10 new restaurants for…
Daun Bistro at Purvis Street Indonesian food as bistro fare is not widely enjoyed in Singapore, which is a pity, because the flavours that abound in the cuisine are plentiful and varied. Daun Bistro on Purvis Street claims to be the first of its…
Tempura Makino at Suntec City After my visit to Tempura Tendon Tenya last year, I was pleasantly surprised to find out that yet another Japanese tempura specialist was coming to Singapore. I don’t mean fancy-schmancy tempura that costs an arm and a leg, because…
Moo Station At Crawford Lane Travel may take a backseat for now, but we can still enjoy popular dishes from our favourite travel destinations—thanks to the wide range of foodie options in Singapore. Moo Station is a newly opened hawker stall that specialises in Khao…
Pasteria exclusively on foodpanda An exclusive addition to the plethora of restaurants you can find on foodpanda is Pasteria, offering a variety of pastas, appetizers and more. In collaboration with The Vegetarian Butcher (TVB), veggie-lovers will be pleased to know that they also serve…
Korean-inspired menu at Burger King Hallyu fans will be delighted to know that Burger King is releasing new Korean-inspired items in stores on 21 September. In collaboration with Deliveroo, you can get an exclusive taste of these delicious delights today before they are out…
Sugartown at Punggol For those who are staying in Punggol, keep your eyes peeled for this new ice cream cafe! Situated near Kandaloor LRT Station, Sugartown operates till 11pm daily, selling ice cream with real Italian white truffle shavings. Sugartown has been around since…
Softhaus at Great World Janice Wong enjoys a reputation as a celebrated dessert chef, having won the Pastry Chef of the Year at the World Gourmet Summit, and Best Dessert Restaurant in Singapore, multiple times. 2am:dessert bar is an equally recognisable spot, while her…
Ah Mah’s Legacy Home-based businesses, and young hawkerpreneurs trying to keep family traditions alive, are a dime a dozen these days, but Ah Mah’s Legacy is both rolled into one. 23-year-old LASALLE graduate Shiny Phua runs the show here alone, making Teochew kueh by…
