Le Matin Patisserie new cafes Image credit:Â @lematin.sg Le Matin Patisserie has become a household name for refined pastries in Singapore. Founded by chef Mohamed Al-Matin, formerly of the pastry sous-chef of the three Michelin-starred Noma in Copenhaagen, Le Matin Patisserie began as an online…
Old Chang Kee Satay in a Cup Image credit: Old Chang Kee We all love Old Chang Kee‘s deep-fried curry puffs, along with their newer launches such as their steamed Curry Chicken Bao and Black Sesame Balls. The homegrown brand is back at it…
Yong He Eating House at Geylang Supper places are aplenty in Singapore, but Taiwanese supper spots are far rarer. That unique selling point has made Yong He Eating House, an eatery in Geylang that serves up Taiwanese fare round the clock, a popular destination…
Tai Wah Pork Noodle Yishun Image credit: Tai Wah Pork Noodle Good news for Yishun residents: famous Tai Wah Pork Noodle is opening at Yishun Street 22 on 13 April 2022! This is the Michelin Bib Gourmand bak chor mee stall’s ninth outlet, following…
Tiong Bahru Galicier Pastry closing Another one bites the dust when much-beloved old-school bakery Tiong Bahru Galicier Pastry pulls down its shutters for a final time sometime this June or July 2022. Image credit: @cl0991 The family-run business has been around since the 1970s, churning…
Nasi lemak ice cream cake at Swensen’s Image credit: Swensen’s No, this is not a delayed April Fool’s joke. Swensen’s has just recently rolled out a new ice cream cake flavour in their Limited Edition Nasi Lemak Ice Cream Cake ($53.80). Available for pick-up…
King’s Japanese Sweet Potato Potong It looks like the Japanese sweet potato trend is here to stay for a while longer. F&N King’s Ice Cream has recently rolled out their newest invention, the Japanese Sweet Potato Potong Ice Cream, across major hyper and supermarkets.…
BurGrill Western Food at Hong Lim Food Centre Update (11/4/22): BurGrill Western Food is ending operations at Hong Lim Market and Food Centre on 27 April 2022, and is hoping to move to a new location. Rosti is a Swiss dish not commonly found…
Best fish head curry in Singapore With the capacity for dining-in now increased to 10 people for restaurants, and five for hawker centres and coffee shops, sharing dishes such as fish head curry are now back on the cards. If you’re planning your next…
Dickson Nasi Lemak at Joo Chiat We’re in no shortage of nasi lemak joints in Singapore, especially with newfangled eateries Husk Nasi Lemak and OG Lemak joining the ranks over the past two years. But nothing quite hits the spot like a plate of…
