Ipoh Curry Chee Cheong Fun in A’Posh BizHub Having familial ties to the city of Kuantan myself, I sometimes wish I had a stronger affinity with Malaysian culture. I guess one way of paying homage to my roots would be to promote quality Malaysian…
Joy Luck Teahouse Bishan Junction 8 Joy Luck Teahouse is on a non-stop roll. After opening outlets in Causeway Point, Parkway Parade, Sun Plaza, and more, the stall is making its way to Bishan, with a new outlet slated to open in April 2021…
Chinese Restaurant Reviews
Chen’s Mapo Tofu Review: Michelin Bib Gourmand Mapo Tofu, Suan La Tang And Dan Dan Mian At The Star Vista
Chen’s Mapo Tofu at The Star Vista Chen’s Mapo Tofu arrived on our shores in 2017, helmed by Michelin-starred chef Chen Kentaro, better known for his two Michelin-starred restaurant in Hilton Singapore Orchard—Shisen Hanten. His mapo tofu venture, whose first outlet at OUE Downtown…
Food By Themes
10 Hotel Restaurants with 1-for-1 Deals Including Buffets and Kaiseki From $39++ Per Person
1-for-1 hotel dining deals As much as we all love indulging in a fancy meal, the price points at which these dining experiences come can be a touch out of reach. Thankfully, Citi Cards are stepping in to ease the pinch with their latest…
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Desserts Food News Western
Pâtisserie CLÉ Opens In Bedok With New Truffle Pastries And Delicate Tarts
New Pâtisserie CLÉ outlet in Bedok Formerly an online bakery, and now a successful patisserie, Pâtisserie CLÉ is set to officially open their second outlet in the Lucky Heights area of Bedok on 27 March. To celebrate their opening, they will be giving away…
Carbonara baos at Catusbakery We’ve seen a boom of home bakers ever since the Circuit Breaker last year. Joining the list is Catusbakery, with carbonara and black sesame salted egg baos. These are available for delivery at $10 islandwide, excluding Sentosa. Alternatively, you can…
Hawker Reviews Singaporean
HeyMe Review: XL Prawn Noodles And Prawn Porridge By New Hawkers At Upper Boon Keng
HeyMe at Upper Boon Keng Update: HeyMe is permanently closed. A verbal pun on hae mee—the Hokkien word for prawn noodles—HeyMe is a prawn mee stall that carries on the trend of cheeky naming conventions as seen with Gimee Face and Hosay Mee Pok. Interior…
1-for-1 ChopeDeals Everybody loves a good deal. Fortunately, dining with ChopeDeals is never far away, with cost-saving hacks that help you maximise your dollars and cents. Here to help you for your next date night or two-person catch-up, are 10 1-for-1 deals that you…
Char siew rice in Singapore Even though loads of people are willing to travel to Hong Kong just to eat at Yat Lok, it’s not practical to splurge on an air ticket every time you’re craving for good meat. While char siew in Singapore…
Food By Themes Singaporean
10 Porridge Stalls In Singapore For HK-Style Congee, Congee Hot Pot And More
Best porridge in Singapore What looks effortlessly simple in a bowl of porridge actually requires a lot more expertise than you think. A staple comfort food for many of us, here is our selection of 10 porridge stalls in Singapore, selling different styles of…