Koung's Wan Tan Mee, which closed in 2023 after 57 years at their Geylang location, has reopened near Aljunied MRT Station.…
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Food Reviews Hawker Reviews Singaporean
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Food Reviews Hawker Reviews
Teochew Handmade Pau Review: Handmade Bao And Dim Sum Under $2 In Toa Payoh
Teochew Handmade Pau is a stall in Toa Payoh serving up handmade bao and dim sum since 1993 all under $2, including pork bao and siew mai!…
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Food Reviews Hawker Reviews Singaporean
Seng Huat Prawn Noodles Review: Old-School Hei Mee From $3.50 In Telok Blangah
With a history of more than 30 years, Seng Huat Prawn Noodles is well-known for their old-school prawn mee with a very tasty soup!…
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Cafe Reviews Japanese
Mister Donut Review: Famous Japanese Mochi Doughnuts In SG-Exclusive Flavours At Junction 8
Famous Mister Donut is a famous Japanese chain known for its Pon De Ring Doughnuts, which are said to have a mochi-like texture.…
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Cafe Reviews Food Reviews
Victoria Bakery Review: Underrated HK Cafe With Fresh Bolo Buns And Egg Tarts At Marina Square
Victoria Bakery is a Hong Kong-style cafe and bakery at Marina Square with fresh bolo bun, egg tarts, soft bread, and coffee! …
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Eatbook Recommends Hawker Reviews Singaporean
Xin Lu Fishball Noodle Review: Famous Margaret Drive Stall With 50-Year-Old Recipe And XL Fishballs
Xin Lu Fishball Noodle, with more than 50 years of history, is an old-school Teochew fishball noodle stall near Queenstown MRT Station.…
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Restaurant Reviews Western
YM Bakery Review: Hidden PLQ Bakery With Atas Yet Affordable Bakes, Including Truffle Parma Ham Quiche
Having been open for four years now in the basement of PLQ Mall, YM Bakery appears to be a well-kept secret of Paya Lebar. Despite the lack of media coverage, the humble store has…
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Cafe Reviews Chinese Desserts
Jin Yu Man Tang Dessert Shop Review: Chio Cafe Selling Cantonese Desserts That Can Rival Ah Chew
Jin Yu Man Tang Dessert Shop on East Coast specialises in Chinese desserts. With its hipster decor and quiet ambience, it’s a great place to not only enjoy a sweet treat but also chill…
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Food Reviews Hawker Reviews
Xiao Di Charcoal Roasted Delights Review: Charcoal-Roasted Dang Gui Duck By Young Hawker In Jalan Berseh
Our cravings for char-kissed roast meats brought us to Xiao Di Charcoal Roasted Delights, a relative newcomer to the roast meats scene in Singapore.…
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Food Reviews Hawker Reviews
Tong Sheng Mian Jia Review: Unique Wonton Laksa By Second-Gen Hawkers In Redhill
Run by a team of young hawkers, Tong Sheng Mian Jia is a stall at Redhill Food Centre serving wonton laksa.…