Yam Mee Teochew Fishball Noodles serves hearty laksa with thick gravy and mee with housemade fishballs, at Kovan 209 Market and Food Centre…
Hawker Reviews Singaporean
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Hawker ReviewsWe Tried This HK-Style Bakery In Chinatown—Matcha Salted Egg Bun, Bolo Bun And More
Mini Toast House in Chinatown Complex offers an impressive range of Hong Kong-style bakes, including char siew bolo bun and more.…
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Kopi Near Me is a coffee vending machine with $1.10 kopi! There are more than five of these scattered across Singapore. …
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While Hong Ji Handmade Dim Sum Bao remains relatively unknown to most, its affordable menu regularly attracts crowds of hungry customers.…
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Desserts Food Reviews Hawker ReviewsMunchi Pancakes Review: Chunky Charcoal And Matcha Min Jiang Kueh From $1.60
Munchi Pancakes serves up colourful and chunky min jiang kueh of interesting flavours such as matcha and charcoal.…
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Food Reviews Hawker ReviewsHong Kong Lung Hwa Review: Famous Roasted Meat Stall Re-Opens At Queenstown
The famous Hong Kong Lung Hwa from Toa Payoh has relocated to Queenstown! We liked their fragrant Soya Chicken Noodles the most.…
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Food Reviews Hawker Reviews SingaporeanKoung’s Wan Tan Mee Review: Famous Geylang Stall That Reopened In Aljunied
Koung's Wan Tan Mee, which closed in 2023 after 57 years at their Geylang location, has reopened near Aljunied MRT Station.…
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Food Reviews Hawker ReviewsTeochew Handmade Pau Review: Handmade Bao And Dim Sum Under $2 In Toa Payoh
Teochew Handmade Pau is a stall in Toa Payoh serving up handmade bao and dim sum since 1993 all under $2, including pork bao and siew mai!…
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Food Reviews Hawker Reviews SingaporeanSeng Huat Prawn Noodles Review: Old-School Hei Mee From $3.50 In Telok Blangah
With a history of more than 30 years, Seng Huat Prawn Noodles is well-known for their old-school prawn mee with a very tasty soup!…
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Cafe Reviews JapaneseMister Donut Review: Famous Japanese Mochi Doughnuts In SG-Exclusive Flavours At Junction 8
Famous Mister Donut is a famous Japanese chain known for its Pon De Ring Doughnuts, which are said to have a mochi-like texture.…