Din Tai Fung has new KITKAT bao As someone whose guilty pleasure at Din Tai Fung is their liu sha bao, I can tell you that their famed xiao long bao isn’t the only…
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Gong Cha KitKat bubble tea Image credit: Gong Cha If you love chocolate and bubble tea, here’s a collab to hit that sweet spot: Gong Cha has announced an all-new drink made in partnership…
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Japanese KitKat at RedMart Image credit: @shanalpotter One of the best things about travelling to Japan is raiding their convenience stores and trying the wide range of quirky snacks they have. This extends to…
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KitKat has new roti prata and other local flavours Ever since Kitkat Chocolatory came to Singapore in April 2019 at VivoCity, we have been blessed with wacky chocolate flavours. Previous flavours include nasi lemak,…
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Salted egg and durian snowskin mooncake KitKat Image credit: in c studio For the past year, KitKat’s Chocolatory range has gifted us with exciting flavours including Ondeh-Ondeh, Honey Cornflakes, and Nasi Lemak. This Mid-Autumn…
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Cornflakes and ondeh-ondeh KitKat Hari Raya is fast approaching, and for our Muslim friends that means it’s high time to start stocking up on delicious Raya goodies for the many guests that’ll visit your…
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Food NewsKitKat Is Launching Chilli Crab, Salted Egg Yolk And Kopitiam Breakfast Flavours This April
KitKat’s new locally-inspired flavours Image credit: @bearnice The headline getting you too excited? Take a break, have a chilli crab-flavoured KitKat. KitKat is back at it again. After a near-six month absence, the chocolatiers…
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Food NewsNasi Lemak And Ice Kachang KitKats Are Now In Singapore And Here’s What We Thought Of Them
Nasi Lemak and Ice Kachang KitKats are now in Singapore Joining the ranks of unique KitKat flavours like Soybean Powder and Sports Drink are the latest locally inspired flavours that’ll blow your mind. Featuring…
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Have A Break, The French Way Source It seemed like such an obvious combination. The ingredients were under our noses this whole time, and now the Japanese cafe chain Pronto has made something we…