Fuel up at these Tanjong Pagar Plaza Market food stalls Those working in the CBD can rejoice with the recent re-opening of Tanjong Pagar Plaza. Patrons can expect better ventilation and improved seatings amongst…
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Souffle pancakes are the ultimate Instagrammable food Our pancakes scene has come a long way, from the days when we would rise early to catch McDonald’s hotcakes. Though the good ol’ hotcakes are still…
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Eat your way through United Square’s food street at B1 United Square has been one of our go-to malls since I was young, thanks to the array of eateries and shops catered to children…
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Food at 115 Bukit Merah View Market & Food Centre It is no news that taxi drivers are hawker food’s best critics, and witnessing the daily crowds of said taxi drivers at Bukit Merah…
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Try these Filipino food in Singapore From their warm company to crazy celebrations, there is much to be loved about our Filipino friends—and their food is surely one that tops the list. With a…
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Food By Area
10 Bedok 85 Fengshan Food Centre Stalls To Visit For Famous Pork Porridge, Satay Bee Hoon And More
10 popular food stalls from Fengshan Food Centre (Bedok 85) I personally dread travelling to the East as it is at the opposite end from where I stay, but throw Bedok 85 into the…
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Food at Ayer Rajah Food Centre Finding Indian or Malay food at hawker centres can hardly be considered unique. However, before you marvel at the presence of the few token prata or briyani stalls…
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Oyster Omelette from around Singapore Most of us have a food that we detest on its own, but won’t mind having it when it is prepared in a certain manner. For me, oysters…
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Good eats at Berseh Food Centre Though not fancy like Orchard or tourist-friendly like Clarke Quay, I consider Jalan Besar to be one of the gems of our country, simply because of the number…
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Hawker Reviews Singaporean
Big Prawn Noodles Review: Famous Prawn Noodles That Is Worth The Travel And 30-Min Queue
Famous Big Prawn Noodles at Loyang Way Quality food and favourable locations have always been the two factors I thought were most important when it came to a successful F&B business. Tucked at a…
