Best pie places in Singapore to celebrate Pi Day
Math isn’t exactly my thing, but Pi Day? That’s a celebration I can get behind. Celebrated on 14 March (3/14, get it?), Pi Day honours the mathematical constant π (3.142), but for most of us, it’s the perfect excuse to dig into delicious pies. Whether you’re a fan of sweet or savoury, Singapore has no shortage of amazing bakeries serving up pies in all varieties. Here’s a handpicked list of some of the best pie shops in Singapore to grab a slice and celebrate Pi Day your way.
1. Elijah Pies
There’s no better way to celebrate the occasion than with a fresh, crubmbly slice from Elijah Pies. Arguably the most popular pie cafe in Singapore, this is also where you can spend your CDC Vouchers.
There are 18 sweet and savoury pies to choose from, and we recommend getting one from each category for the best of both worlds. Start with the rich and flavour-packed Mac N’ Cheese Pie ($13.90++), made with macaroni, cheese, beef salami, chives, and finished with onion crumble. There’s also the Wagyu Sukiyaki Pie ($18.90++), an interesting combination of Wagyu beef drenched in sukiyaki sauce draped over a mashed potato dome. End your meal with the creamy Wild Berry Lavender Pie ($8.50++) or tangy Yuzu Meringue Pie ($8.50++), the former featuring fresh yoghurt and berries.
Read our Elijah Pies review.
Tanjong Pagar outlet
Address: 7 Tanjong Pagar Plaza, #01-102, Singapore 081007
Opening hours: Daily 10am to 10pm
King George’s outlet
Address: 803 King George’s Avenue, #02-216, Singapore 200803
Opening hours: Mon-Fri 10am to 6pm, Sat-Sun 10am to 4pm
Website
Elijah Pies is not a halal-certified eatery.
2. Dona Manis Cake Shop
For those familiar with heritage bakeries in Singapore, Dona Manis Cake Shop would probably ring a bell. Recently, the traditional bakery opened a dine-in cafe in Katong, Dona Manis Heritage Bakehouse, serving its famous old-school banana pies.
You must try the Original Banana Pie ($4.50), boasting a buttery crust and crumbly pastry rim. The best part is the velvety smooth bananas paired with freshly grated coconuts! There’s also the Chocolate Banana Pie ($4.50) for fans of this decadent combination, which is slightly sweeter and more indulgent than the former. I love pairing desserts with a cup of joe, and you can do exactly that with the $9 or $10 set; the cheaper one includes espresso or Americano, while the pricier one is served with latte or cappuccino.
Read our Dona Manis Cake Shop feature.
Address: 95 East Coast Road, Singapore 428793
Opening hours: Mon-Thurs 10am to 7pm, Fri-Sun 10am to 8pm
Website
Dona Manis Cake Shop is not a halal-certified eatery.
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3. Marymount Bakehouse
My office is surrounded by plenty of cafes, and Marymount Bakehouse is one of my favourites. The cafe started as a home-based business in 2020, and found a permanent home in Farrer Park. If you’ve never been to the cafe, think sourdough levain pies, focaccia, and pasta.
The pies here are not the cheapest, but the generous size will surely fill you up. Those with a sweet tooth can consider the gorgeous Apple & Rhubarb Custard Pie (from $15.90++), crowned with a tangy, jammy puree and caramelised apple slices. Cut it open to reveal a house-made custard that balances the sweet and tart flavours. Otherwise, opt for the classic Shepherd’s Pie (from $17.90++) or Roasted Corn And Crab Chowder Levain Pie (from $18.80++), the latter featuring a creamy corn and crab chowder, green chilli, smoked bell pepper puree, and tender-crisp corn kernels.
Read our Marymount Bakehouse review.
Address: 421 Race Course Road, Singapore 218668
Opening hours: Wed-Sun 9am to 6pm
Website
Marymount Bakehouse is not a halal-certified eatery.
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4. The Egyptian Baker
For adventurous foodies looking to try something unique this Pi Day, The Egyptian Baker in Joo Chiat offers an array of lesser-seen, wallet-friendly pies. Founded by Maha Elsahhar, a self-taught baker from Egypt, the bakery excites fans with a rotating lineup of baked goods every week.
Despite the crowd, my team was fortunate to get our hands on the Egyptian Beef Goulash ($6.50): a phyllo pie packed with savoury beef filling in a flaky crust. It came with a house-made muhammarah sauce and creamy tahini yoghurt, a tasty combination between the sweet, spicy dip and a smooth, nutty accompaniment.
Read The Egyptian Baker feature.
Address: 83 Joo Chiat Place, #01-04, Singapore 427800
Opening hours: Wed-Sun 8:30am to 2pm
Website
The Egyptian Baker is not a halal-certified eatery.
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5. Anri Bakery
This one’s for apple pie fans: Anri Bakery at Takashimaya offers long pies shaped like a strudel, instead of the regular circular ones, in different flavours. The brand originates from Osaka, Japan, and we tried the pies for the first time at the Summer Food Fair back in 2023.
Start with the signature Aomori Apple Pie ($7), made with apples from Aomori prefecture. Dubbed the “world’s best apples”, what sets the apples apart is the distinct sweetness and slight tartness. For other flavours, consider the Chocolate Aomori Apple Pie ($7) or the Sweet Potato Pie ($7), the latter featuring creamy sweet potato paste within.
Read our Anri Bakery feature.
Address: 391 Orchard Road, Takashimaya Shopping Centre, Singapore 238873
Opening hours: Daily 11am to 9:30pm
Website
Anri Bakery is not a halal-certified eatery.
6. Wheathead
Image credit: @wheatheadbaking
My all-time favourite bakery is Wheathead, a cosy little spot tucked away among the tall buildings of One-north. It’s a small-batch bakery, which means every pastry—small or big—is baked fresh from scratch.
Image credit: @wheatheadbaking
I’ve returned to the bakery time and again just for the Banana Cream Pie ($14.50): a gorgeous slice layered with luscious caramel, fresh banana slices, vanilla bean custard, and a cloud of whipped cream. Another crowd favourite is the Sour Cherry Pie ($13.50), a deliciously messy combination of tart cherries and brown butter almond streusel, all tucked into a flaky all-butter crust. There are seasonal surprises, so make sure you check the Instagram page for the latest menu.
Read our Wheathead feature.
Address: 8 Slim Barracks Rise, #01-01, Singapore 138492
Opening hours: Thurs-Fri 9:30am to 2:30pm, Sat-Sun 9am to 2:30pm
Website
Wheathead is not a halal-certified eatery.
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7. Windowsill Pies
Image credit: @windowsillpies
Windowsill Pies at Great World has got you covered with a Pi Day Special, where you can enjoy three pie slices for just $14. P.S. This sweet treat doesn’t just take place on 14 March, but all the way till the end of the month.
Image credit: @windowsillpies
There’s a lovely variety of flavours to choose from, and Banana Almond Brittle Pie ($65 for a whole) was the most eye-catching. This is essentially a banoffee pie that stars a sweet banana parfait, caramelised almond brittle, and a light, fluffy cream. Otherwise, the Apple Frangipane and Raisin Pie ($65 for a whole) offers a fun twist on the classic apple pie, with sweetened raisins, rich baked almond custard, and toasted almond flakes elevating the overall flavour profile. Check with the staff to find out the price of a slice!
Address: 1 Kim Seng Promenade, #B1-K114, Great World, Singapore 237994
Opening hours: Daily 11am to 9pm
Website
Windowsill Pies is not a halal-certified eatery.
8. Chicken Pie Kitchen
Image credit: @pvs.plate
Many diners swear by Chicken Pie Kitchen, a restaurant chain that has been serving its signature chicken pies since 1983. At the time of writing, there are five outlets you can visit, namely Wisma Atria, White Sands, AMK Hub, Tiong Bahru Plaza, and Tyrwhitt Road.
Image credit: Chicken Pie Kitchen & Don Signature Crab (Wisma Atria) via Google Maps
The menu focuses primarily on savoury pies, featuring the signature Original Chicken Pie ($6.80) and the more adventurous Black Pepper Chicken Pie ($6.80). Chicken isn’t the only protein available; you can opt for the Beef Pie ($8.80) instead, made with slow-cooked beef and a touch of wine. The aforementioned flavours are popular on their own, but the Curry Pie ($6.80) remains a local favourite, while the Apple Pie ($8.80) serves as a sweet alternative.
Website | Full list of outlets
Chicken Pie Kitchen is not a halal-certified eatery.
Where to get the best pies in Singapore
This Pi Day, treat yourself to the best pies these bakeries have to offer. Whether you prefer sweet or savoury, there’s surely a slice for everyone to enjoy.
If you love pastries as much as we do, check out the oldest bakeries in Singapore. We also have a guide to the best hawker bakeries for shio pan, taro mochi egg tart and more.
10 Oldest Bakeries In Singapore, Including One That Has Been Around For 101 Years
Feature image adapted from @wheatheadbaking
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