WOKE Ramen has wok hei ramen at Changi Airport While taste is ultimately subjective, there’s not a single Singaporean I know who does not enjoy the aroma and flavour of wok hei. The distinct…
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Restaurant Reviews SingaporeanChar Review: Michelin-Approved Restaurant With Mala Char Siew And More In Jalan Besar
Char Restaurant has mala char siew and roast meat in Jalan Besar I’m always on the lookout for unique Chinese restaurants to bring my parents to for special occasions. Popular mod-Cantonese restaurant Char seemed…
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Restaurant ReviewsDaddy’s On Madras Review: Smoked Duck Pasta And Sambal Cheese Fries At This Muslim-Owned Restaurant
Daddy’s On Madras is a Muslim-owned restaurant in Jalan Besar Before I dive right into the review, you might be as intrigued as I am by the name of this eatery: Daddy’s On Madras.…
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Japanese Restaurant ReviewsIchi Umai Review: Wallet-Friendly And Unique Japanese Food By Ex-Chef In Yishun Junction 9
Ichi Umai in Yishun has affordable Japanese food You can find Japanese food just about everywhere in Singapore these days, from popular restaurants such as Omote to hawker stalls including The Japanese Food Alley,…
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Food Reviews Restaurant Reviews SingaporeanNg Ah Sio Bak Kut Teh Review: Popular Teochew-Style Peppery Bak Kut Teh Since 1955
Ng Ah Sio Bak Kut Teh has Teochew-style bak kut teh at Farrer Park Bak kut teh (BKT) holds a special place in my heart: as a child, I used to look forward to…
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Restaurant ReviewsBlack Knight Review: Famous Taiwanese Hotpot Restaurant With 16-Hour Fish Maw Chicken Soup, Truffle Fried Rice And More
Black Knight hotpot from Taiwan at Millenia Walk  Singapore’s food scene has evolved rapidly through the years, but one dish that has withstood the test of time is hotpot. Nothing beats socialising over a…
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Restaurant Reviews TaiwaneseJyu Gae Bistro Review: New Taiwanese Bar At Bras Basah With Lu Rou Fan And Unagi Don
Jyu Gae Bistro offers Taiwanese food at Bras Basah While Taiwanese eateries are aplenty in Singapore nowadays, few offer a blend of charms quite like Jyu Gae Bistro does. Located on the ground floor…
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Korean Restaurant ReviewsSeoulizm Review: Retro-Themed K-BBQ Spot With Iberico Pork And Mentaiko Steamed Egg
Seoulizm in Tanjong Pagar has Korean barbecue sets Being one of the few within my social circle who didn’t book a trip to Korea in December, I was crippled with FOMO as I browsed…
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Restaurant Reviews TaiwaneseNiu Dian Review: Show Luo-Endorsed Beef Noodles From Taiwan Now In Singapore
Niu Dian Beef Noodles from Taiwan in Balestier If you’ve ever been to Taiwan, you’ll know that the Taiwanese love their beef noodles. They love it so much, there is an annual beef noodle…
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Chinese Restaurant ReviewsXiabu Xiabu Review: Famous Solo Hotpot From China Now At Bras Basah, Has Curry Broth And Ice Kachang
Xiabu Xiabu at Bras Basah is a famous Chinese hotpot restaurant We’ve just come through a spate of ultra cool, hotpot-approps weather, but the heat has never stopped us from enjoying this perennially loved…