Hei Bai Chao is a relatively new food court stall serving KL hokkien mee, chao ta bee hoon, crispy pork knuckle and more in Tai Seng.…
If you live near Tampines Street 43, you may have walked past delato, a cosy dessert cafe with handcrafted gelato and mochi waffles.…
While char kway teow stalls are aplenty in Singapore, we’d gladly travel all the way to Telok Blangah for a plate of Hai Yan Fried Kway Teow Mee’s wok hei-kissed goodness.…
Alice Boulangerie is a bakery in Tanjong Pagar with XXXL croissants at $80 each! …
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Hong Kong MX is renowned for their signature Lava Custard and Creamy Custard mooncakes, and has won several acclaimed awards for them. They’ve also been Hong Kong’s bestselling egg custard mooncakes for eight years in a row!…
For a limited time only, visit Hua Zai Hong Kong Style Roasted Delight’s Telok Blangah Crescent outlet for $1 Japanese Style Roasted Chicken Rice!…
Zhang Ji Shanghai La Mian Xiao Long Bao is a popular stall at Alexandra Village Food Centre with affordable handmade dumplings and noodles.…
We've rounded up the 10 best mochi waffles in Singapore. Pair a mochi waffle with a scoop of ice cream and you have a treat that's hard to beat on a hot day.…
K.K. Kitchen Review: Unique Okinawan Dishes And Curry Rice By Ex-Restaurant Chef In Toa Payoh
Established in 2019, K.K. Kitchen is owned and operated by a couple who previously worked at Nirai-Kanai, another Okinawan diner at Great World. Drawing from their prior culinary experience, the couple offers two Okinawan dishes at the hawker stall, alongside common favourites such as…
Famous ngoh hiang stall China Street Fritters has recently reopened in a coffee shop in Telok Blangah.…










