Red Rock offers value-for-money beef donburi Beef is the reason I’ll never give up meat. When prepared well, this juicy meat becomes tender, oh-so-succulent, and can even melt in your mouth. So when I heard about Red Rock, a beef donburi shop in Tokyo…
Yàn Restaurant Review: Super Traditional Cantonese Food By Ex-Crystal Jade Group Executive Chef
Yàn Restaurant at National Gallery Singapore If you hate being caught in a “paiseh piece” situation, where you and your dining companions are begging each other to take the last piece, then Yàn will be the perfect Chinese restaurant for you. Here, dishes are…
Clarke Quay food gems for the hungry Whenever “Clarke Quay” is mentioned, the first thing that comes to mind is clubbing. However, besides housing Zouk and F Club, Clarke Quay is also home to plenty of food gems. Besides the already famous Hai Di…
Clarke Quay lunch deals and Happy Hour promotions It’s common knowledge that Clarke Quay is the go-to destination to get your fill of party nights and drinks. However, thanks to the many lunch deals offered at the riverside streets, you might want to consider…
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Obba Jjajang is here at Tanjong Pagar My colleague and I chanced upon Obba Jjajang quite recently. We were planning to eat Korean food, but stumbling across this eatery was purely by accident; we were initially thinking of checking out another Korean restaurant. We walked…
Corgi And The Gang Pet Cafe Review: Hang Out With Furry Friends Over Brunch In Penang
Corgi and The Gang Pet Cafe offers fun with furry friends Since the one time I got second in class in primary two, I’ve been begging my parents for a furry friend – a cute little doggy to be exact. Opposition from my sister…
Toa Payoh West food centre and market I used to camp at my best friend’s house when we went to school together, just because she lives really near our school. She brought me to the nearby cafes and Toa Payoh Lorong 8 Food Centre,…
Chirashi King Kong Review: Unagi Truffle Rice Don And More At Tanjong Pagar
Chirashi King Kong is here at Tanjong Pagar Plaza Lately, I’ve gone on a rice bowl frenzy. From Sutachi to Big Bowls Project, I’ve had my fair share of donburi and grain bowls. Unsurprisingly, all of them have been nothing short of delicious. When…
Rakuya Review: New Omakase Restaurant With Eight-Courses From $48++ At Katong
Rakuya at East Coast Road Katong is one of my favourite hang-out spots in Singapore. To me, it’s like the Bukit Timah of the East, with plenty of good food found in shophouses. Aside from the famous Katong laksa as well as the handful…
Toa Payoh food that’s worth the queue Every time I make my way home from Orchard, I’ll face a dilemma. Should I take a bus home from Toa Payoh MRT Station, or just take the train all the way and walk? The former is…