Don And Udon offers Japanese food at $7 and under Japanese cuisine may be my favourite, but hole-in-the-wall joints I’m familiar with are out of my budget, and restaurants aren’t even in the picture. All too often, my Japanese food cravings end up gnawing…
Bedok hawker stalls you die die must try From Caribbean cuisine to raclette cheese, a slew of Bedok hawker stalls are jumping on the bandwagon to offer gourmet delights at coffee shop prices. This is alongside a handful of local food gems that have…
Upeh Cafe serves both traditional and hipster dishes Singapore’s food scene is constantly changing and so are our taste buds. With the influx of new food creations getting into the scene, traditional dishes are often overlooked and forgotten. To be honest, the only Malay…
Underrated bubble tea shops all around Singapore If there’s one food trend that has never faded in Singapore, it’s bubble tea. I remember the craze kicking off when I was in primary school, when chains like Each-a-Cup and Sweet Talk started popping up everywhere.…
Bebek Goreng Pak Ndut serves Indonesian crispy duck As embarrassing as it sounds, I have never tasted duck meat before in my entire life until last year when I was in Indonesia. While we were travelling en route to Mount Bromo, our Grab driver…
Japanese hawker stalls that’ll tide you through cravings Japanese cuisine is my favourite but it often torments me when a yearning hits because restaurants are just too expensive. The craving gnaws distractingly at my brain and nothing tastes right on my tongue. Nowadays though,…
The Bettership at The Cathay specialises in sashimi don The first time I fell in love with chirashi don was when I had it at Sushiro last year. Yes, I know I was late to the party. Ever since, it has been a mission…
Dine Inn allows you to have home-cooked meals at a host’s home Awkward. That was the first thought that popped into my head when I heard about Dine Inn, an app that allows you to have home-cooked meals prepared by strangers, at their homes.…
Penang Place offers delicious Penang dishes My parents are both from Malaysia and, even though our family has been staying in Singapore since I was born, they have always instilled this thinking in me – Malaysia has all the better food. Whether it’s bak…
Giant seafood dishes enough for the whole party Whether it’s sharing a plate of fried Hokkien mee or having steamboat with your friends, finding a prawn buried among the sea of ingredients is like chancing upon a rare gem. The sad part, however, is…
