SIDES Singapore will open at Bugis+ with famous fried chicken
Image credit: @eatsides
New in: SIDES, the famous fried chicken brand founded by the viral UK YouTube channel Sidemen, is coming to Singapore. Known for their Nashville-style fried chicken, this new opening marks the popular chain’s first Asian outpost.
Image credit: @sidemen
For those who don’t know, Sidemen is a famous YouTube collective with a staggering subscriber count exceeding 22 million. Their channel, which largely revolves around sketches and challenges, has taken the online world by storm. SIDES is their venture into the food realm; the chain currently has five outlets across the UK.
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Image credit: @eatsides
On to the food: SIDES’ signature item is their double-dipped, double-coated fried chicken that’s crunchy, tasty, and said to be oh so satisfying. Though the Singapore menu remains under wraps, fried chicken fans can look forward to a lineup that mirrors the UK offerings.
Image credit: @eatsides
Expect the likes of crispy wings, juicy tenders, and fried chicken burgers, served with sides including waffle fries, mac and cheese bites, onion rings, and cheese poppers. The UK menu sees plant-based treats, so we’re hoping these will be available here too.
Price-wise, the UK menu often keeps items under £10, which roughly translates to S$17.25. The SIDES outlets in the UK are also Muslim-friendly, so we’re hoping this Singapore outpost will be halal-certified, too.
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We’re not sure when exactly SIDES Singapore will officially open, but the restaurant hoarding has recently been spotted at Bugis+ by netizens. Although they’re aiming for a grand opening in June 2025, the exact date is yet to be announced.
For more food recommendations in the area, check out our Bugis food guide. Otherwise, read our guide to the best affordable buffets in Orchard to visit while you’re in town!
Address: 201 Victoria Street, #03-25, Bugis+, Singapore 188067
Opening hours: TBD
Website
SIDES is not a halal-certified eatery.
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Featured image adapted from @eatsides and @sidemen
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