Yong tau food made unhealthy but shiok The beauty of hawker food like caifan and yong tau foo lies in how you get to build your meal with your favourite ingredients. Even though many…
Restaurant Reviews Singaporean
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Food NewsJapan Food Town Review: 16 Restaurants Over 20,000 sqft Takes Over The Old Isetan At Wisma Atria
The real Japan dining experience right at our doorsteps This was an undercover review with expenses covered by Eatbook. As a Singaporean, we LOVE Japanese cuisine. However, we might not always have the time or…
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Restaurant ReviewsSakanadonya Kunimaru Review: Chirashidon Set Meals With Heaps Of Sashimi in the CBD!
Sakanadonya Kunimaru proves that sashimi is life Update (4th April 2019): Sakanadonya Kunimaru has permanently closed. If I had to choose a favorite cuisine, it would be Japanese – specifically the categories that involve…
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Food By Themes10 Delicious Salad Bars In Singapore That Will Actually Make You Happy To Go On a Diet
Salad Bars in Singapore With Christmas and Thanksgiving just around the corner you’re gonna have to work hard if you still wanna fit into that qipao for Chinese New Year. Thankfully we’ve compiled a…
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Halal Restaurant Reviews SingaporeanYOLO Review: Dangerously Clean Food That Is Also Surprisingly Yummy
YOLO, That’s Why You Have To Eat Right I’ll be honest – health food concepts just seem so terribly dull and overrated. After all, if I wanted to eat clean, I’d pack a salad…
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The return of the sandwich deli I wasn’t a fan of sandwiches until much recently. It’s not hard to imagine since Subway used to the de facto place to get your hands on one,…
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About Chick-N-Ken Update: This places has closed. Korean fried chicken joints are a dime a dozen these days. Don’t get me wrong, I love me some fried chicken no matter where it’s from. Besides,…