These old-school stalls are blasts from the past still going strong, serving up nostalgic, XXL chicken cutlets, chicken chops, fries, and the quintessential gravy we all know and love. …
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Food By Themes
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Hawker Reviews
Ng Kuan Chilli Pan Mee Review: 24 Hours Chilli Ban Mian Stall In Kovan With Fried Pork And Chicken Cutlet
Famous chilli pan mee in Kovan Dry ban mian is one of my newly discovered favourites. Being a late-night supper fan, I was stoked to find a ban mian store that opens for 24…
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Fusion Hawker Reviews Western
Shaker Lakers Review: Ex-Marche Chef From NYC Opens A Western Food Stall At Yishun
Shaker Lakers fuses Eastern and Western flavours. Since its opening two years ago, Yishun Park Hawker Centre has hosted dozens of unique concepts and modern-day takes on hawker food, with stalls such as Ah…
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Fusion Western serves halal Western food Greasy and hearty Western food was all I craved for in National Service (NS). After a gruelling day in the field, big juicy chicken chops doused in copious…
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Nineties Pasta and Grill At Eunos Nineties Pasta And Grill was born out of a love for food by a group of friends. It’s cute how they’ve named themselves “Nineties”, after the decade they…
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Fusion Hawker Reviews Western
Roger’s Kitchen Review: Crispy Chicken Cutlet, Wagyu Lava Egg Burger And Ma La Pasta
Roger’s Kitchen offers big portions and original food Tucked in a corner of Sembawang MRT’s NTUC Foodfare, Roger’s Kitchen is an unassuming stall serving innovative renditions of Western dishes. Offering generous portions and dishes…