Simon Road Hokkien Mee in Hougang Fans of hokkien mee ought to add this stall to their radar: Simon Road Hokkien Mee is a legendary, three-generation-strong stall that is famed for their wet-style hokkien…
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Hawker Reviews Singaporean
Tiong Bahru Yi Sheng Fried Hokkien Mee Review: Michelin-Approved Hokkien Mee With 40-Year History
Tiong Bahru Yi Sheng Fried Hokkien Mee at Bukit Merah Update: Tiong Bahru Yi Sheng Fried Hokkien Mee is permanently closed. Bukit Merah is known to be a foodie haven, with many popular stalls…
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Nam Sing Hokkien Fried Mee in Bukit Batok Update: Nam Sing Bukit Batok has permanently closed. West-side naysayers look out, because Nam Sing Hokkien Fried Mee is opening their third outlet in Bukit Batok West…
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Hawker Reviews
Chef Goo Review: Hokkien Mee Fried With 12-Hour Broth, Braised Pork Leg Bee Hoon And More From $5
Chef Goo Fried Hokkien Mee at Alexandra Village Food Centre Alexandra Village Food Centre is one popular gathering ground for foodies. The food centre is home to a myriad of delicious and affordable local…
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Hokkien Mee Master If you’ve heard of real estate group Dennis Wee Group (DWG), you’ll know that it was founded by Dr Dennis Wee, a man who wears many hats. Here’s a fun fact:…
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Hawker Reviews Singaporean
Hokkien Man Hokkien Mee Review: Hokkien Mee By Ex-Les Amis Chef At Toa Payoh
Hokkien Man Hokkien Mee is run by an ex-Les Amis chef Hokkien mee is a staple at Singaporean hawker centres. Plenty of the classic stalls have been around for decades; Nam Sing, for example,…
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Hawker Reviews Singaporean
Mian Wang 1971 Review: Zhnged-Up Hokkien Mee With Salted Egg Calamari And Sambal Belacan Pork
Mian Wang 1971 is a wonderful mix of contemporary and classic Mian Wang 1971 is the product of three generations of culinary expertise. Started 48 years ago by the family patriarch, the stall and…
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Ang Mo Kio Food Many Singaporeans think of Ang Mo Kio as an “old” place as the majority of the residences here have been around for a long time. Little do we know that…