Meokja by JUNGGA for Muslim-friendly Korean food About a year ago, I came across Meokja by JUNGGA on Instagram, a popular home-based business specialising in Muslim-friendly Korean fare. So when I found out that…
Lau Jiang Fishball Laksa Noodles is a famous stall in Tiong Bahru Image credit: @i.jiak.bcm Those familiar with Lau Jiang Fishball Laksa Noodles may remember them as Lau Jiang Fishball Noodles from their original…
Cafe Natsu by Michelin-starred chef opens in Dhoby Ghaut Update: Cafe Natsu Dhoby Ghaut is permanently closed. If you’re a fan of Cafe Natsu but don’t live near Joo Chiat, we’ve got good news…
Okashi Gaku cakes in a can now at VivoCity and Thomson Plaza The viral Japanese cake-in-a-can that took the internet by storm is now available at two new locations in Singapore! Okashi Gaku’s second…
The Glasshouse opens their second cafe on Neil Road Four years after The Glasshouse first started out in a pop-up cargo container at CHIJMES, the super popular cafe has now opened their second outlet…
Gyutan-Tan for affordable ox tongue in Tanjong Pagar Singapore’s first-ever gyutan speciality restaurant Gyutan-Tan has debuted at 41 Tras Street, offering the Sendai delicacy in various forms, from appetisers to char-grilled mains, rice bowls,…
SYIP for all-day brunch and specialty coffee in Bendemeer Highly raved cafe SYIP, known for their creative brunch menu and aesthetic interiors, has opened a second outlet at the Luzerne Building, just a five-minute…
Mr Ramen for fusion ramen in Chinatown I’ll admit that I haven’t always enjoyed fusion food, though it has become more commonplace in restaurants and most recently, the hawker scene. So when I was…
Ka-Soh in Greenwood Avenue for famous fish soup and prawn paste chicken Originally a humble pushcart stall in the 1930s, Ka-Soh has now become a famous zi char restaurant with over 80 years of…
That’s My Pizza has pizza in Beauty World Update: That’s My Pizza has moved to Bukit Timah Wet Market & Food Centre. While pizza restaurants are aplenty in Singapore, it’s not as common to…
