Best hotpot in Singapore
Whether you call it steamboat, hotpot, or shabu shabu, it’s undeniable that Singaporeans love it all year round. Especially when cool, wet weather hits, there’s no better time to go crazy with the steamboat. Here are the best hotpot restaurants in Singapore you can consider if you’re looking for somewhere to dine out and enjoy steamboat—including buffets.
Table of Contents
- Best hotpot in Singapore
- 1. Haidilao
- 2. Tsukada Nojo
- 3. Beauty In The Pot
- 4. City Hot Pot
- 5. Imperial Treasure Steamboat Restaurant
- 6. COCA Steamboat
- 7. Hae! Prawn Claypot
- 8. Shi Li Fang
- 9. Bon Broth
- 10. Chamoon Hot Pot
- 11. JING
- 12. Steamov
- 13. Suki Suki Hot Pot
- 14. Kumachen Onsen Shabu Shabu & Yakiniku
- 15. Woodlands Claypot Prawn
- 16. 328 Katong Laksa
- 17. Uncle Fong Hotpot
- 18. Happy Lamb
- 19. JB Dai Tao Lala Pot
- 20. Coucou Hotpot Brew Tea
- Must-try hotpot and steamboat in Singapore
1. Haidilao
Haidilao needs no introduction. Prices are steeper than average, but you get what you pay for. Known for its quality and impeccable service, you can enjoy a manicure or snack while waiting for a table for free! Expect to pay about $50 per diner, but you can order your dishes in half portions here. They also often have promos if you dine late at night.
There’s a condiment counter with a free flow of fruits and desserts as well, in case you need to cleanse your palate after a heavy meal here.
While you’re at the restaurant, check out the Haidilao freebies you can get while you’re there!
Must-tries at Haidilao:
Tomato Soup Base
Signature Mashed Shrimp
Haidilao Flavoured Beef
Homemade Tofu Pudding
Website | Full list of locations
Haidilao is not halal-certified.
2. Tsukada Nojo
Image credit: Tsukada Nojo Singapore
Originally from Japan, Tsukada Nojo’s Bijin Nabe (from $19++) comes in the form of pudding that gradually melts into a thick collagen broth. The beauty hotpot cooked from Jidori chicken is served with ingredients like prawns, a variety of organic vegetables and your choice of noodles. Most of their ingredients are also Japanese, setting them apart from the other collagen hotpot restaurants in Singapore.
Queues can be long, so be prepared to wait during peak hours.
Must-tries at Tsukada Nojo:
Original Collagen Soup
Chicken Meatballs
Fish Cake Mentaiko
Mochi-Mochi Noodle
Website | Full list of locations
Tsukada Nojo is not halal-certified.
3. Beauty In The Pot
Beauty In The Pot is another spot for your collagen hotpot fix! The Beauty Collagen Broth here is the most popular menu item and what the brand is built on. The stock is boiled for hours with conpoy, pork bones, and other nourishing ingredients to achieve its silky consistency and robust flavours. FYI: most of their restaurants open till late, so they’re great for steamboat supper!
Must-tries at Beauty In The Pot:
Beauty Collagen Broth
Spicy Nourishing Broth
Assorted Paste Platter
Wagyu Ox Tongue
Website | Full list of locations
Beauty In The Pot is not halal-certified.
4. City Hot Pot
Image credit: @petitetaster
The individual pots at City Hot Pot are great if you hate having to share your hotpot with others. There are 20 different soup bases to choose from, including bak kut teh, kimchi, laksa, and a fish soup with milk. Also available here are set meals for when you can’t decide what to have, starting at $24.99++ for the Vegetarian Set.
Must-tries at City Hotpot:
Seafood & Meat Set
Bak Kut Teh Broth
Signature Wagyu Beef
Fresh Oysters
Website | Full list of outlets
City Hot Pot is not halal-certified.
5. Imperial Treasure Steamboat Restaurant
Image credit: @whatthefeasts
Imperial Treasure is known as one of the top names in Singapore’s Chinese restaurant scene, so you can expect great things from their hotpot arm: Imperial Treasure Steamboat. This is a hotpot restaurant you should visit for special occasions, as they even have eight private rooms.
The diverse selection of soup bases here is made from scratch and simmered for hours, and it’s evident from your very first sip. Try the Imperial Drunken Chicken Soup ($45++), my favourite, or the Pork’s Bone Soup with Tomato & Potato ($28++). Prices may vary between outlets for their broth. Expect more premium ingredients here than at your other hotpot options, with a variety of homemade balls, pastes and dumplings.
Must-tries at Imperial Treasure Steamboat:
Imperial Drunken Chicken Soup
Live Seafood
Four Treasure Ball Platter
Japanese Sliced Kurobuta Pork Belly
Website | Full list of locations
Imperial Treasure Steamboat is not halal-certified.
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6. COCA Steamboat
COCA Hotpot is one of the pioneers in Singapore’s steamboat scene, having been around since 1987. They specialise in Thai-Chinese hotpot and home-style zi char dishes, which you can enjoy as part of their daily buffets. Prices start at $39++ per adult for weekday lunches, and you get free-flow seafood, meats, veggies, and all their classic ingredients—from their Signature Fish Glue to Cheese Tofu. Soup options include Mala, Tomato, and Collagen ($9++).
Must-tries at COCA Hotpot:
Crayfish
Korean Oysters
Signature Fish Glue
Premium Sliced Ribeye Beef
Read our COCA review.
Website | Full list of locations
COCA is not halal-certified.
7. Hae! Prawn Claypot
Hae! Prawn Claypot is a fairly new addition to the hotpot scene, offering hearty claypot soups that are cooked over fiery charcoal. Get their Specialty Prawn Broth ($28.80), which can feed up to three diners. The broth is prepared with prawn heads, prawn shells, and pork bones for hours, resulting in a umami-packed flavour and natural sweetness. Zhng up your hotpot experience with add-ons, including the Signature Prawn Paste ($10.80), which is hand-made daily, and the uber tender Signature Marinated Pork ($8.80). Don’t miss out on their Hae! Noodles ($9.80) too, their version of hokkien mee served in a claypot.
They have two outlets, one in Paya Lebar and the other Bedok, so Easties can easily get their prawn hotpot fix!
Must-tries at Hae! Prawn Claypot
Specialty Prawn Broth
Signature Prawn Paste
Hae! Noodles
Read our Hae! Prawn Claypot review!
Website | Full list of outlets
Hae! Prawn Claypot is not halal-certified
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8. Shi Li Fang
Image credit: @su_ann1908
For wallet-friendly steamboat, Shi Li Fang is where it’s at. Sets can start as low as $9.99++, and they often include free-flow rice and noodles so you can carb up. Typically, a set comes with your choice of soup base, and portions of meats or seafood, depending on your pick. You also get veggies and other classic steamboat ingredients to dig into. With over 10 outlets, there’s bound to be one near you as well.
Must-tries at Shi Li Fang:
Hotpot Set Meal
Website | Full list of locations
Shi Li Fang is not halal-certified.
9. Bon Broth
Helmed by Chef André Chiang, a multi-award-winning Taiwanese chef who used to run the three Michelin-starred Le Jardin des Sens in France, Bon Broth offers eight well-curated broths to pick from, all cooked from scratch upon order. Unlike most entries on this list, each hotpot is served individually here, so there’s no sharing needed. Here are the broth flavours available, listed from lightest to richest: Sauerkraut, Sichuan Green Pepper (AKA Signature), Herbal, Satay (Sha Cha), Suki, Hokkaido, Laksa, and Mala. We were not only impressed by the broths, but also the high quality ingredients, which include Cod Fish, Rock Lobster, and South African Abalone, depending on which set you choose.
Must-tries at Bon Broth:
Deluxe Set ($110++)
Read our Bon Broth review.
Address: 252 North Bridge Road, #03-01, Singapore 179103
Opening hours: Daily 11am to 8pm
Tel: 8380 7434
Website
Bon Broth Singapore is not a halal-certified eatery.
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10. Chamoon Hot Pot
New kid on the Orchard block Chamoon Hot Pot is touted to be China’s biggest clear soup hotpot chain. They have over 30 outlets in China! If you’re visiting in a group, get their Tiger Prawns, Abalone, and Premium Beef Set For 4 ($139.50++), which also comes with a Truffle Fried Rice (from $22++) to share. If you like light flavours, go for the Truffle Based Matsutake Mushroom ($9.90++) broth, which comes with a pleasant earthy aroma. Otherwise, consider the spicy Mala or Beauty-Enhancing Papaya Tomato soup for something heartier.
Must-tries at Chamoon Hot Pot:
Tiger Prawns, Abalone, and Premium Beef Set For 4
Truffle Based Matsutake Mushroom
A4 Japanese Wagyu
Hokkaido Pork
Read our Chamoon Hot Pot review.
Address: 6 Scotts Road, #03-01/02, Scotts Square, Singapore 228209
Opening hours: Daily 11am to 2pm, 5pm to 10pm
Tel: 6258 5232
Website
Chamoon Hot Pot is not a halal-certified eatery.
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11. JING
Said to be Singapore’s first and only Muslim-friendly individual hotpot restaurant, JING Hotpot and BBQ is another entry that does away with the need to enjoy hotpot in larger groups. To start, pick from the five hotpot broths they make in-house: fiery Mala, punchy Tom Yum, umami-packed Mushroom, tangy Tomato, and clean-tasting Herbal Chicken. Then, load up on the flavourful assortment of marinated meats the eatery takes special pride in. Options include Tom Yum Chicken, Sarawak Black Pepper Beef, Mutton Satay, and Beef Mala. A feast here starts from $36.90+ per adult!
Must-tries at JING Hotpot and BBQ:
Tom Yum Chicken
Sarawak Black Pepper Beef
Beef Mala
Address: 11 Tanjong Katong Road, #02-19/20, Kinex Mall, Singapore 437157
Opening Hours: Mon-Thurs 12pm to 10pm, Fri-Sun 12pm to 4pm, 5pm to 10pm
Website
JING Hotpot and BBQ is a Muslim-owned eatery.
12. Steamov
Steamov has a conveyor belt concept, meaning that all the ingredients you dunk into your hotpot are constantly circulated through the eatery. Here, a soup base is priced at just $5+ with 10 different flavours to choose from. The best part is that you get a personal hotpot to add whatever ingredients you like, so there’s no need to fuss about your dining companion’s preferences. FYI, some soup choices include Spicy Pot, Mushroom & Black Chicken Pot, Herbal Duck Pot, Tomato Pot and more.
Read our Steamov review.
Must-tries at Steamov:
Mushroom pot
Tomato pot
Scallop
Duck
Address: 325 New Bridge Road, #01-00, Singapore 088760
Opening hours: Daily 11am to 6am
Website
Steamov is not a halal-certified eatery.
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13. Suki Suki Hot Pot
For halal-certified hotpot, pay a visit to Suki Suki Hot Pot. They currently have two outlets: one in Toa Payoh and another in Khatib. Expect signature Thai broths here to enjoy with their menu of over 40 ingredients, available as part of their buffet. Highlights include their rich Thai Basil Chicken and Sawadee Tom Yum Goong, Prices start at $22.90++ for their Regular lunchtime buffet, but we recommend upsizing for the premium option, which starts at $33.80++ for lunch, so you can enjoy free-flow Wagyu.
Must-tries at Suki Suki:
Sawadee Tom Yum Goong
Wagyu Beef
Thai Basil Chicken Broth
Read our Suki Suki Hot Pot review.
Website | Full list of outlets
Suki Suki is a halal-certified eatery.
14. Kumachen Onsen Shabu Shabu & Yakiniku
Kumachan Onsen Shabu Shabu & Yakiniku, which hails from Hokkaido, Japan, is most famous for their adorable teddy bear hotpot. Soup flavours here include Soymilk Soup and Gochujang Soup; the former comes with a white bear, while the latter comes with a red bear. Each set includes a frozen kuma-chan, AKA bear, in an “onsen” with a small edible “towel” sitting on its head to highlight the hot spring theme. As hot water is added to the hotpot, the collagen bear slowly melts into the broth resulting in a thick, rich soup. As for hotpot ingredients, standouts include Chicken ($15.80++), Double Beef Karubi ($21.80++), and Premium Beef Karubi ($23.80++).
Must-tries at Kumachan Onsen Shabu Shabu & Yakiniku:
Soymilk Soup
Gochujang Soup
Double Beef Karubi
Read our Kumachan Onsen Shabu Shabu & Yakiniku review.
Website | Full list of outlets
Kumachen Onsen Shabu Shabu & Yakiniku is not a halal-certified eatery but uses no pork or lard.
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15. Woodlands Claypot Prawn
Beside Hae! Prawn Claypot, Woodlands Prawn Claypot is another place to get your prawn hotpot fix. Order their Speciality Prawn Broth ($32.80), where a heady prawn broth is served in a bubbling claypot. You’re meant to enjoy it like steamboat, where you order up a feast of ingredients to throw into the pot. For more protein, we recommend the Shabu Pork ($8.80) and Toman Fish Slice ($6.80). They have a good assortment of fresh veggies, too!
Must-tries at Woodlands Prawn Claypot:
Speciality Prawn Broth
Shabu Pork
Toman Fish Slice
Read our Woodlands Prawn Claypot review.
Address: 10 Marsiling Industrial Estate Road 1, #01-01, Stall 7, Singapore 739276
Opening hours: Tue-Sun 12pm to 9:30pm
Tel: 9623 1929
Website
Woodlands Claypot Prawn is not a halal-certified eatery.
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16. 328 Katong Laksa
You can get your laksa cravings sorted with 328 Katong Laksa‘s Single Pot Signature Laksa Soup ($15), where you get free-flow soup! Choose from a wide selection of liao, including seafood such as Tiger Prawn ($8.80), Prawn Paste ($11.80), and Hokkaido Scallop ($10.80). There’s plenty of meat options too, including Sliced Pork Belly ($7.80) and Sliced US Beef ($10.80). If you find the laksa broth too jelak, opt for the dual option instead, which comes with Laksa Soup + Chicken Soup ($15).
Must-tries at 328 Katong Laksa:
Single Pot Signature Laksa Soup
Prawn Paste
Sliced Pork Belly
Read our 328 Katong Laksa hotpot review.
Address: 216 East Coast Road, Singapore 428914
Opening hours: Daily 9:30am to 10pm
Website
328 Katong Laksa is not a halal-certified eatery.
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17. Uncle Fong Hotpot
Another Sichuan hotpot restaurant in Singapore with celebrity fans is Uncle Fong, which hails from Hong Kong and China. Anita Yuen and Carina Lau are among Uncle Fong Hotpot’s esteemed clientele, who come by for their fiery Signature Chongqing Soup Base (from $7 per person). Five curated spices namely Chongqing Shizhuhong Chilli, Sichuan Hanyuan Pepper, Beef Tallow, Sichuan Pixian Bean Paste, and Yunnan Yellow Ginger, give the soup here it’s numbing flavour. If you can’t handle the spice, fret not, as there’s also a chicken-based Fruit and Vegetable Soup if you prefer. Aside from the legit broth, the restaurant also offers a range of authentic Sichuanese ingredients.
Must-tries at Uncle Fong Hotpot:
US Prime Beef Short Ribs
Fresh Pig Heart
Razor Clams
Signature Chongqing Soup Base
Read our Uncle Fong Hotpot review.
Address: 1 Kim Seng Promenade, #B1-108/109, Great World, Singapore 237994
Opening hours: Daily 11:30am to 10pm
Website
Uncle Fong Hotpot Restaurant is not a halal-certified eatery.
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18. Happy Lamb
Image credit: @happylamb.sg
Global hotpot brand Happy Lamb hails from Mongolia and specialises in lamb steamboat. They only use premium grassland and highland lambs here, frozen with a specific technology to ensure freshness. Swing by for their All-You-Can-Eat Buffet, which runs for 90 minutes and is priced from $20.99++ per adult on weekdays, from 2pm to 5:30pm. With that, you get to pick from one of their four signature broths, and an extensive selection of ingredients, including their popular Selected Lamb Rolls. They have a 4.7 rating on Google with close to 2,000 reviews too—a testament to their quality.
Must-tries at Happy Lamb:
Premium Marble Lamb
Lamb & Beef Platter
Fresh Sea Bass
Address: 9 Scotts Road, #02-10, Pacific Plaza, Singapore 228210
Opening hours: Daily 11:30am to 10pm
Tel: 9030 6897
Website
Happy Lamb is not a halal-certified eatery.
19. JB Dai Tao Lala Pot
JB Dai Tao Lala Pot specialises in charcoal-fired lala hotpot. Dive into their Dai Tao Signature Soup ($28), packed with sweet clams in a flavoursome broth. After you’ve ordered, your hotpot will be prepared with fresh ingredients such as ginger and garlic thrown into the mix. Get your phone ready for a fire show, as the ingredients in the claypot are flambeed right before your eyes! Thereafter, a heady seafood broth is added to the claypot, followed by sweet clams. Besides clam soup, they also offer Pork Stomach Soup with White Peppercorns ($28) and Double Boil Coconut Soup ($28).
Must-tries at JB Dai Tao Lala Pot:
Dai Tao Signature Soup
Pork Stomach Soup with White Peppercorns
Read our JB Dai Tao Lala Pot coverage.
Address: 500 New Punggol Road, #01-01, The Punggol Settlement, Singapore 828617
Opening hours: Mon-Thurs 11am to 2pm, 5pm to 11pm, Fri-Sun 11am to 11pm
Tel: 9003 9000
Website
JB Dai Tao Lala Pot is not a halal-certified eatery.
20. Coucou Hotpot Brew Tea
Hotpot and bubble tea: name a better duo. That’s what you get at Coucou Hotpot Singapore, which serves up higher-end steamboat with house-brewed bubble tea. The brand has over 200 outlets in Asia and currently has three outlets in Singapore–at i12, Jewel Changi, and Suntec City. We recommend their Green Peppercorns & Avocado Soup Base ($24++ for Twin, $38++ for Single), where spicy peppercorns are paired with creamy avocado slices. Otherwise, the Coconut Chicken Soup Base ($24++ for Twin, $38++ for Single) is another best-seller that comes with sweet coconut slices. For meats, look forward to platters of Shirobuta Pork Belly Slices ($18++/150g), a Seafood Combo ($59.50++, medium) and more.
Pair their hotpot with their range of XXL milk tea, such as Da Hong Pao Bubble Milk Tea ($6) or Classic Bubble Milk Tea ($5.30).
Must tries at Coucou Hotpot:
Green Peppercorns & Avocado Soup Base
Da Hong Pao Bubble Milk Tea
Shirobuta Pork Belly Slices
Website | Full list of outlets
Coucou Hotpot is not a halal-certified eatery.
Must-try hotpot and steamboat in Singapore
Chase the monsoon chill away with our list of hotpot options you can consider for your next celebration.
For other affordable steamboat options, check out our guide to the best halal hotpot restaurants in Singapore. For more charcoal claypot, read our best charcoal claypot hotpot in Singapore guide.
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