Ye Lai Xiang Cheng Tng in Bedok has cheng tng with 11 ingredients When I saw that I’d been assigned to visit Ye Lai Xiang Cheng Tng, I have to admit I wasn’t stoked.…
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Hawker Reviews Singaporean
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Kim Choo Kueh Chang in Joo Chiat for Nyonya kueh since 1945 Talk about having a rich history: Kim Choo Kueh Chang, a Peranakan delicatessen, has been faithfully serving handmade Nyonya dumplings and kueh…
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Eatbook Recommends Hawker Reviews Singaporean
Ah Heng Curry Chicken Bee Hoon Mee Review: Michelin-Approved Curry Noodles In Chinatown
Ah Heng Curry Chicken Bee Hoon Mee in Chinatown Curry chicken noodles aren’t always the first thing to surface in conversations surrounding popular Singapore food, but it’s definitely a dish of nostalgia for many…
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Cuppage Fried Guo Tiao has $3 fried kway teow in Chinatown Image credit: Kelvin Ho While looking for the best char kway teow stalls, we stumbled upon Cuppage Fried Guo Tiao in a user-submitted post…
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Fu Quan Mixed Vegetables Rice has famous cai png at Bendemeer Thames, a former Eatbook.sg writer, always said that Fu Quan Mixed Vegetables Rice at Bendemeer Market & Food Centre serves the best cai…
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Food Reviews Hawker Reviews Singaporean
Hill Street Fried Kway Teow Review: Famous CKT Since 1961 In Bedok South
Famous long queue Hill Street Fried Kway Teow in Bedok South Char kway teow isn’t one of my go-to hawker dishes, because there’s really only one stall that I eat it at—Hill Street Fried…
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Eatbook Recommends Hawker Reviews Singaporean
To-Ricos Guo Shi Review: Long Queue Kway Chap Stall At Old Airport Road
To-Ricos Guo Shi has Michelin-approved kway chap at Old Airport Road Though kway chap is undeniably an iconic hawker dish, it has become a little underrated over the years. Maybe it has to do…
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Food News Halal Malay Singaporean
Suhaime’s: Famous Mee Rebus Stall With Queues From 6AM At Geylang Bahru
Suhaime’s for famous mee rebus in Geylang Bahru Market Mee rebus is a heritage dish with mixed origins; some believe it has Chinese roots, while others think of it to have originated in Indonesia.…
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Food News Singaporean
Tong Ah Eating House: 80-Year-Old Coffee Shop With Kaya French Toast At Keong Saik
Tong Ah Eating House has famous kaya toast at Keong Saik Road Since its opening in 1939, Tong Ah Eating House has become one of the most recognisable coffee shops in Singapore, not least…
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Restaurant Reviews Singaporean
Sui Yi Gastrobar Review: Pig Trotter Bee Hoon, Fried Chicken Rice Balls And More
Sui Yi Gastrobar is a new restaurant bar in Clarke Quay by JUMBO Update: Sui Yi Gastrobar is now permanently closed Now that dining out is back in full swing, I find myself making…