Doga Xiang Crisp Chilli from Taiwan Taiwan’s famous Doga Xiang Crisp Chilli snacks have landed on our shores and into our stomachs. Don’t let those cherubic mascots fool you. Beneath those cutesy packaging are…
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$5 wanton mee at Chef Kang Noodle House. Image credit: @shoxninox Foodies following the Michelin awards would know that Chef Kang Kitchen has earned and kept his star in 2017 and 2018, respectively. And…
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Har cheong gai chicken cutlet at McDonald’s There’s no rest for the product development team at McDonald’s, as they just launched an all-new har cheong gai chicken cutlet –  known as Prawn Paste Chicken…
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Kellogg’s Cereal Kafe in Singapore Image credit: @_frogtographer_ I grew up eating Kellogg’s Cereal. The early morning rush before school always saw me scarfing down Coco Pops, Frosties or Froot Loops. As I got…
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Food News
Jalan Jalan Makan Makan Is A Halal Food Festival With Over 180 Stalls From 14 to 16 December
Jalan Jalan Makan Makan 2018 at Marina Bay Sands Joining the ranks of extravagant EOY pop-ups is Jalan Jalan Makan Makan. Happening from 14th to 16th December 2018 at Marina Bay Sands Hall A,…
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Le Shrimp Ramen – more than just hae mee Singaporeans are spoiled for choice when dining in town, but when a new food joint rolls out, we flock to it like moths to a…
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TWILIGHT: Flea & Feast 2018 As the sun sets on 2018, it’s time to party hearty all month long as we usher in the new year. First up to bat is TWILIGHT: Flea &…
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The Lazy Garden Cafe At City Square Mall Image credit: The Lazy Garden Cafe 1-for-1 deals will never fail to get our attention. Steaks, burgers and buffets at essentially 50% off? Sign me up,…
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Frozen pies from The Shepherd’s Pie From frozen nuggets to Maggie mee and microwavable biryani, convenience food is man’s greatest invention. And adding on to the list of lazy-men-grub is The Shepherd’s Pie range…
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Famous chocolate cake by Ken’s Cafe Tokyo Image credit: @nuttnutty If you’ve never heard of Ken’s Cafe Tokyo, you will soon be hearing plenty of news about it in the month’s to come. Hailing…










