Michelin hawker dishes under $10 Many of the hawker stalls that have received a Michelin star or Bib Gourmand award serve dishes close to our hearts. Some of these stalls we may already frequent,…
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Tea hacks for a quality brew at home As someone who loves eating but hasn’t got endlessly deep pockets, I need to manage my food budget fairly strictly. I can never justify forking out…
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Food By Area
10 City Square Mall Food Lobangs That Are Great For Squad Outings From 1 July To 6 August
City Square Mall food lobangs for your squad City Square Mall may seem like Farrer Park’s personal heartland mall, as it’s just a minute away from Farrer Park MRT Station, but in effect it…
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Unique risotto dishes found in Singapore A well-made dish of risotto has always been a quintessential staple at Italian restaurants. Each spoonful of it should be creamy and comforting, with just the right texture.…
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Souffles that will impress your eyes and taste buds Anyone who bakes will know how difficult it is to successfully make a souffle. Whether it’s dealing with temperamental whipped egg whites, or the fear…
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Raw foods to prepare your guts for During my previous trip to Japan, my Japanese friend brought me to an underground yakitori restaurant where I had my virgin taste of highball with Japanese whiskey…
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Alternative birthday cakes for days mainstream cakes don’t cut it Birthday celebrations are always fine and dandy, but the novelty is sure to wear off sooner or later. Instead of getting the same cake…
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Unique bak chor mee that defy tradition Every hawker centre is not complete without a bak chor mee stall. Likewise, my Sunday is never complete without a good bowl of bak chor mee for…
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Serangoon Gardens’ food choices are more than you think Known for housing the popular Chomp Chomp Food Centre, Serangoon Gardens is a go-to for foodies who need some chow at night. But residents around…
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Gimmicky food that taste as good as they look We all know how gimmicky some viral food trends can be. For instance, does a burger really need to come with rainbow buns? While some…