New restaurants this February 2021 With the end of the pandemic nowhere in sight, I’m sure most of us are experiencing serious travel withdrawals. Don’t be disheartened, as there’s still so much to do in our sunny island, and even more new restaurants to…
Food in ION Orchard One of the most popular places in town so happens to be ION Orchard, better known for its luxurious shopping boutiques. Located right at the heart of Orchard Road, ION Orchard has a myriad of dining options for you to…
Value-for-money XXL briyani at Bismi Briyani XXL food isn’t for the faint of heart. Bismi Briyani takes this to a new level by offering four different servings of meat, three types of rice, alongside fried and hard-boiled eggs—all on a single platter. Having last…
Bird’s nest desserts Every Chinese New Year, people get frantic over savouries. Pencai, yusheng, fatt choy, Buddha Jumps Over The Wall, fish maw soup—all these tend to get the limelight on the reunion dinner table. What we often neglect, though, are desserts. A heavy…
CNY restaurant deals for UOB Cardmembers Chinese New Year is fast approaching which means it’s time to celebrate the festive season with your close loved ones over delicious food. For UOB Cardmembers seeking value-for-money dishes to welcome the Lunar New Year, we have you…
Devil angel cup noodles The Eatbook team is a magnet for bizarre or trendy instant noodle finds. We’ve ranked all the popular suan la fen flavours, we’ve tried the “world’s spiciest” ramen, we’ve eaten and made our way through many upgraded instant noodle recipes.…
Downstairs Cafe near Promenade MRT Station Modern-day cafe-hoppers obsess over spots with aesthetically pleasing decor for their IG feeds. Fortunately for them, Suntec City has something unique to offer—an old-school void deck-style eatery known as Downstairs. Invoking nostalgia for the heartlanders especially, Downstairs brings…
Rrooll cinnamon rolls in Jewel Changi Singapore is definitely on a roll when it comes to new bakery concepts, with the latest being the aptly named Rrooll. Dubbing themselves as Singapore’s very first bakery specialising in cinnamon rolls, the bakery opened earlier this January…
24-hour McDelivery is back One of the most tragic pieces of food news to hit the fast-food circuit during 2020’s Circuit Breaker was the closure of McDonald’s for a whole month. When they finally reopened, 24-hour McDelivery services were suspended. On top of reduced…
Annyeong Chicken at Clementi Yet to recover from my holiday binge of the K-drama Start-Up, I decided to visit this real-life entrepreneur couple in Clementi, who run a hawker stall known as Annyeong Chicken. Since opening, their Korean-Chinese dishes were a quick hit among…
