Get your hands on Croquant Chou Zakuzaku I still remember when Bake Cheese Tart first opened in Singapore. There was a never-ending queue at ION, and getting your hands on one of the molten tarts required patience. Now, the famed cheese tart is moving…
New restaurants in October 2019 It’s time to wake up ‘cause September has ended, bringing with it the last quarter of 2019. As you start using your remaining offs, be sure to set aside some time to give your belly some TLC at these…
Xiang Jiang Soya Sauce Chicken at Bukit Merah Alexandra Food Village is a food haven for students and workers in Queenstown. You can expect a mad rush to popular stores during lunchtime, and Xiang Jiang Soya Sauce Chicken is one stall that boasts a…
Visit Blackball for White Rabbit Candy Ice-Cream Image credit: Blackball’s Facebook page If you told me last year that White Rabbit Candy would become the new mala, I would have disagreed. After all, it’s been years since I took a bite of the sweet.…
1-for-1 Korean buffet at Seoul Yummy Image credit: @seoulyummy Buffets are my kryptonite. I enter the restaurant with high hopes that I would beat the system by matching the amount I eat with the price I’m paying. But let’s be real, there is no…
Tuk Wan Kitchen for the ultimate Thai buffet Update: Tuk Wan Kitchen has permanently closed. Tuk Wan Kitchen eliminates the need to constantly fly to BKK for their mouth-watering street food. To enjoy their $28.80+ buffet, at least four diners are needed in a group—so…
Rediscover these traditional Teochew dishes There are many reasons why I love Teochew food. It may be because I’m Teochew and chowing down on a plate of chai tow kway leaves a nostalgic warmth in my belly. But it’s also because Teochew cuisine shines…
Easy Korean street food recipes Korean street food has its little charms that make it such a well-loved favourite both internationally and domestically. A popular haven for street food, the streets of Myeong-dong are always packed with visitors looking to bask into its bustling…
Limited-time White Rabbit Drink at Bedok Image credit: yao0159 It’s no secret that White Rabbit has leapt into the diets of sugar-hungry Singaporeans over the last few months. Trendy food specialist, Take A Bite, has set up a temporary stall in Bedok until 6…
Creamier is back at Toa Payoh Image credit: Creamier Handcrafted Ice Cream and Coffee’s Facebook page The news of Creamier’s closure back in June was met with great sadness amongst local ice-cream fans. After all, the joint was a popular fixture in Toa Payoh…
