A guide to some of Toa Payoh’s best hawker stalls Most people associate Toa Payoh with the iconic dragon playground and popular ice-cream cafe, Creamier. But not many realise Toa Payoh is home to loads of cheap and good hawker stalls too. If you rarely set…
Unusual and delicious pastas to whet your appetite Singaporean fusion food has finally gained some traction in our sunny island and the variety and creativity just keeps growing. Just five years ago, I would have never thought about having my pasta with chilli crab…
Channel your inner royalty Update: The Teavana has closed down. Once upon a time, just the thought of becoming a princess who would ride into the sunset with my Prince Charming was enough to make me swoon. Although this dream has gone to dust,…
Spice up your fries life Just when you thought truffle oil was the best thing that could ever happen to french fries, restaurants and cafes start topping theirs with kimchi, marshmallows and even sambal! Take a break from good ol’ truffle fries and try…
Min chiang kueh made cool Update: The Pantree has moved to 5 Straits View, #B2-24 Marina One The Heart, Singapore 018935 The smell of fresh min chiang kueh always brings back fond memories, but as years go by, fewer and fewer stalls selling these…
Food challenges reserved for meat lovers Food challenges are a dime a dozen in America. These food challenges generally require participants to devour an insane amount of food within a limited time frame to get a free meal. With towers of burger patties and…
Crazy cake combinations for the adventurous cake monsters Cakes make people happy, period. We live in a time where cakes aren’t reserved for birthdays and weddings, but anytime you feel like getting some yum in your tum. If you’re sick of the usual chocolate…
Bring on the prata bombs There’s no doubt this fried dish from heaven has become many Singaporeans’ comfort food in good times and bad. The best thing about roti prata is it’s great as a snack, breakfast or supper. For those who are feeling fancy,…
Bring the BBQ to your table It’s almost impossible to count the number of times I’ve had BBQ, be it Korean BBQ, Mookata or BBQ under a friend’s condo, but it was only recently that I came across Vietnamese BBQ in Singapore. Not gonna lie,…
Ice-cream just got even more atas LBR, there is nothing better than having some ice-cream in Singapore’s hot weather. Whether it’s one of those ice-cream sandwiches from your neighbourhood ice-cream uncle or an atas plated ice-cream dessert, I’ll never say no to to this cold,…
