“One durian cake, dabao!” “Pat-a-cake, pat-a-cake, baker’s man. Bake me a cake as fast as you can.” I’ve long stopped singing this rhyme, but my love for cakes will always be in my heart, mind and belly. Tucked under a Telok Blangah HDB, Out…
Keep your tastebuds, tummy and wallet happy We love cafe-hopping and stuffing ourselves silly with all sorts of gourmet hipster fare, but sometimes we long for kopitiam western food that won’t break the bank while giving us a #throwback to our childhood where our…
One can never have too much chocolate I can never understand when someone tells me they don’t like chocolate. In case you’re one of them, you’re definitely missing out, bro. As a delegate from the self-professed chocoholic society, I’ve put together 10 places that is sure to…
Chicken rice steamboat at one of Singapore’s oldest restaurants Nothing unites Singaporeans more than our love for FOOD. Similarly, nothing divides us more than timeless debates between which hawker stall does our fave dish best. An obviously, Hainanese chicken rice is not spared from this dispute.…
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Cafe Reviews Desserts Western
Montana Singapore Review: “Freakcakes” And Mac & Cheese Balls Found At A Waffle Cafe
Montana’s Freakcakes Bring All The Boys To The Yard Early this year, Freakshakes took our island’s cafe scene by storm. For a period of time it seemed as though every crevice of our social media feeds was filled with photos of these towering, over-the-top…
Japanese Restaurant Reviews
Tonkotsu Kazan Ramen Review: Matcha Bingsu And Volcano Curry Ramen At Liang Court
It’s smokin’ in here The first and last time I’ve been to Japan when I was 6 was the highlight of my entire childhood. Now, I still dream of being whisked away to climb Mount Fuji, join cosplays at Harajuku and slurp ramen as loudly…
Upping the hipster coffee game I’m a coffee addict, period. My efforts to curb my caffeine addiction have been futile and now I have come to accept the fact that caffeine has become my source of energy. I appreciate a good black or white coffee, and…
Milo madness I love Milo. It’s sweet, malty and super gao, plus it’s familiar and tastes like home – maybe that’s why Nathan Hartono misses Milo so much. And let’s face it, Milo has become a massive staple for most of us, and the…
Hawker Reviews Singaporean
Wen Wen Pork Rib Big Prawn Mee Review: Prawn Mee Steamboat For Less Than $15
Wen Wen Prawn mee FTW My grandma used to sell prawn mee when I was younger and every single year, on my birthday, she would pack a whole lot of ingredients such as pig’s kidney, prawns, abalone and a huge tupperware of prawn broth…
Get your food game on From desserts, burgers and ramen to huge slabs of juicy steaks, supersized dishes are actually widely available albeit complaints about small food portions served at cafes in Singapore. These supersized servings are great for sharing or realising your childhood dreams…