Update (4 March 2021): Roost is now permanently closed. Roost serves chicken rice sushi and deep-fried chicken rice balls The months I was away on a student exchange programme to Europe was when I…
Saigon Food Street gives you a pho fix at $2.50 Mention Vietnamese cuisine and your friends will probably mention pho. It’s easy to see why this dish has quickly seduced and comforted many –…
Jin Ji offers traditional braised duck by a second-gen hawker If I could relive my childhood in this generation, a smartphone wouldn’t top my tantrum-threatening list of demands. That might come as a surprise,…
Chilli King Wanton Mee is the wonton mee for spicy food lovers When I was younger, my ah ma would spend most of her time in the kitchen whipping up delicious food for the…
Bee Kia Seafood Restaurant serves quality zi char at a kopitiam One of the few highlights of my secondary school life was staying back for my CCA and going to a nearby kopitiam for…
The Dim Sum Place offers halal-certified dim sum with a twist If you are bored of the same old siew mai and custard buns at every dim sum eatery, you might want to give…
Affordable and tasty ramen at Gonpachi Ramen Ramen holds a special place in my heart. From stocking up on instant ramen to rewarding myself with Michelin-starred ramen, this dish of springy noodles dunked in…
Pepper Bowl serves peppery rice bowls at $5 or less Growing up with the ultimate Asian parents not only meant insane academic expectations and grueling piano lessons, but also tons of rice during dinner.…
Mongkok Dim Sum is a 24-hour dim sum joint Amidst the many weekend brunch spots and fancy high tea places that have been popping up lately, there’s still nothing that can replace the comfort…
Johore Ye Zhi Mei Handmade Bao lives up to their name I used to stand tiptoe to point out the dimsum I wanted from trays in the hot glass cabinet that was used to…
