Smash for Ayam Penyet at Ang Mo Kio The strict dining-in restrictions turned out to be a blessing in disguise for a handful of businesses, namely food kiosks around Singapore solely relying on takeaways.…
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Food News Halal Malay
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Shiba Roti in Bukit Timah Food Centre When I first heard about THE innovative prata tacos being served at Shiba Roti, I was quite intrigued by the combinations and was curious to find out…
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Food Reviews Japanese
Tempura Makino Review: Freshly Fried Tempura From $1.50++ Including Uni, Hiroshima Oyster And More
Tempura Makino at Suntec City After my visit to Tempura Tendon Tenya last year, I was pleasantly surprised to find out that yet another Japanese tempura specialist was coming to Singapore. I don’t mean…
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Hawker Reviews Singaporean
OG Lemak Review: Famous Twice-Steamed Nasi Lemak By Private Dining Chef At Newton
OG Lemak at Newton Food Centre Update: OG Lemak is permanently closed. With close to 100 hawker stalls, it’s no surprise that Newton Food Centre ranks as one of the most popular foodie haunts…
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Hawker Reviews Singaporean
Syiok Review: Orh Nee And Apple Pie Egg Tarts, Plus Old School Puffs In Beauty World
Syiok at Beauty World Beauty World Shopping Centre has been around since 1984—stepping into the mall is like stepping into a time machine. If you’ve not been there, the open-air food court on the…
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Food Reviews Hawker Reviews
Kueh Pulau Pinang Review: Couple In Their 70s Sell $1 Min Jiang Kueh With Peanut, Ham & Cheese And More
Min jiang kueh in Buangkok For those who are unfamiliar with Penang-style min jiang kueh, they are made with a thin layer of batter instead of the thick, doughy, and chewy ones we typically…
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Food Reviews
MuYoo Review: Mochi Bread Bakery With Flavours Such As Black Sesame, Chocolate Banana, And Earl Grey
Mochi bread at MuYoo Since mochi has become a popular addition to bread, MuYoo gained its fame from its fluffy and QQ mochi buns that give you that signature mochi pull. Besides bread, they…
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Shu Heng Bi Tai Mak in Ang Mo Kio Whether you call it mee tai mak, 老鼠粉 (láo shŭ fĕn) AKA mouse noodles, or silver needle noodles, these rice noodles are often a love-it-or-hate-it…
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Ah Ma Chi Mian in Hougang With nine stores spread out all over Singapore, Hougang is where Ah Ma Chi Mian’s story began. They are known for their poached liver, bak chor mee, handmade…
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Cafe Reviews Desserts
Tearuk Dessert Bar Review: Over-Filled Yaowarat Buns With Flavours Such As Thai Milk Tea, Taro, Crab Mayo And More
Tearuk Dessert Bar at Bukit Timah Note: Tearuk Dessert Bar is temporarily closed (Updated on November 2021) Amidst the recent hype of discovering new bakeries, we chanced upon the Thai-inspired Tearuk Dessert Bar. Their…










