NiuNiu Tea & DuDu Rice has lu rou fan and more in Whampoa When I think of Korean and Taiwanese fare, comfort food comes to mind. It’s hard to come by a hawker stall…
Food Reviews Hawker Reviews
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Hawker Reviews SingaporeanBalestier Road Hoover Rojak Review: Michelin-Approved Rojak In Whampoa With Over 60 Years Of History
Balestier Road Hoover Rojak in Whampoa Makan Place For some, rojak is a can-do, or can-do-without item on their list of hawker eats. For me, this humble-looking dish holds many fond childhood memories. Growing…
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Fantastic Dim Sum in Aljunied I don’t frequently visit dim sum restaurants with my family. It’s always a privilege if I get the chance to dine in at a dim sum restaurant, and if…
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Food News IndianMr Appam: Vietnamese Hawker Sells Appams In Maxwell Food Centre, Has Pandan and Cheese Flavours
Mr Appam at Maxwell Food Centre Maxwell Food Centre is home to many iconic stalls, but few have an origin story quite like that of Mr Appam. Though it is a relatively new entry…
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Chinese Food Reviews Hawker ReviewsBBraise Review: $5 Braised Meat Rice And Deep-Fried Lor Bak At Maxwell Food Centre
BBraise at Amoy Street Food Centre Update: BBraise has relocated to 1 Kadayanallur Street, #01-43, Maxwell Food Centre, Singapore 069184. Braised meat, when done right, is thoroughly enjoyable. It’s a sum of several key…
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Hawker Reviews SingaporeanBabas Peranakan Review: Peranakan Cai Png With Popular Fried Chicken And Curry At Chinatown Complex
Babas Peranakan at Chinatown Complex Putting our Peranakan food guide together reminded me of how expensive the cuisine can be in Singapore. Candlenut, Violet Oon, and Godmama, to name a few noteworthy Peranakan eateries,…
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Chinese Restaurant ReviewsNic And Tom Eatery Review: Abalone Cheese Bee Hoon, Pork Trotter Rice And More From $1.90 In Chinatown
Seafood cheese bee hoon at Nic & Tom Eatery At the mention of seafood bee hoon, White Restaurant’s signature rendition—also fondly known by Northies as Sembawang white bee hoon—often comes to mind. Nic &…
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Food Reviews Hawker ReviewsChef Minh Vietnamese Pho Review: Ho Chi Minh-Style Pho By Ex-Wynn Palace Chef
Chef Minh Vietnamese Pho in Bukit Batok Although Vietnam offers numerous specialty dishes from the South to the North, pho still invariably comes to mind whenever we think about Vietnamese food. In spite of…
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Hawker ReviewsYong Chun Wan Ton Noodle Review: $3.50 Old-School Wonton Mee And Handmade Dumpling Soup
Yong Chun Wan Ton Noodle at Bukit Merah Everyone has that one local dish they always ate as a child, and for me, it was wonton mee. Kok Kee Wonton Mee has always been…
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Hawker Reviews JapaneseShinjitsu Ramen Review: $6.50 Ramen With Whole Chicken Drumstick In Toa Payoh Coffeeshop
Shinjitsu Ramen at Toa Payoh Update: Shinjitsu Ramen is now permanently closed. Unlike most Singaporeans, I’m not an avid fan of ramen. I usually find the broth too salty and the noodles too alkaline…