Omote has affordable chirashi bowls in City Hall To say I’m a fan of Omote is an understatement. Having been a loyal customer since their early days as a 12-seater in Thomson Plaza, I would…
Japanese Restaurant Reviews
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Cafe Reviews Food ReviewsThe Glasshouse Review: IG-Famous Cafe With Truffle Mac & Cheese, Boozy Coffee And More At Neil Road
The Glasshouse opens their second cafe on Neil Road Four years after The Glasshouse first started out in a pop-up cargo container at CHIJMES, the super popular cafe has now opened their second outlet…
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Japanese Restaurant ReviewsGyutan-Tan Review: Affordable Ox Tongue Shabu Shabu And More In Tanjong Pagar
Gyutan-Tan for affordable ox tongue in Tanjong Pagar Singapore’s first-ever gyutan speciality restaurant Gyutan-Tan has debuted at 41 Tras Street, offering the Sendai delicacy in various forms, from appetisers to char-grilled mains, rice bowls,…
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That’s My Pizza has pizza in Beauty World Update: That’s My Pizza has moved to Bukit Timah Wet Market & Food Centre. While pizza restaurants are aplenty in Singapore, it’s not as common to…
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Chinese Food Reviews Restaurant ReviewsYUN NANS Stonepot Fish Review: Unique Pressure-Steamed Live Fish And Collagen Hotpot In Yishun
YUN NANS Stonepot Fish in Northpoint has collagen hotpot and more I love steamed fish and hotpot, so when I heard of a new opening that combines both, it sounded like music to my…
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My Little Buddy Cafe is Southeast Asia’s first LINE FRIENDS and BT21 pop-up cafe As an avid fan of the K-pop boy band BTS, I was more than happy to be given the opportunity…
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Desserts Food ReviewsKobashi Bakery Review: Home-Based Bakery With Sourdough Doughnuts In Pistachio And Durian Flavours
Kobashi Bakery for sourdough donuts and focaccia In 2019, two aspiring bakers met at the Culinary Institute of America and became friends. When Covid-19 struck in the following year, they spent their time in…
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Hawker Reviews SingaporeanMr Blecky Seafood Review: Mandarin-Speaking Indian Cook Opens New Zi Char Stall
Mr Blecky Seafood has chilli crab and cheese prawns at Farrer Park Devid Retanasamy is something of a celebrity. Having become a viral sensation for his fluent Mandarin, the 39-year-old chef was on the…
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Yakiniku OK in Pasir Ris for Japanese BBQ There’s a new yakiniku restaurant in town and this time, it’s located in the East! Yakiniku OK is a no-frills barbeque restaurant in Pasir Ris’ White…
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Restaurant Reviews59 Hutong Yakiniku Review: New Taiwanese BBQ Restaurant With A5 Wagyu Beef And Iberico Pork
59 Hutong Yakiniku has A5 Wagyu beef at Boat Quay When it comes to writing about good meat, there’s a tendency for writers—myself included—to fall back on expressions such as “melt in the mouth”…