Itaewon Jjajang in Tanjong Pagar Korean-Chinese food is one of the more fascinating subsets of Korean cuisine. Though the ingredients and flavours are distinctly Korean, there is always a strong Chinese essence present, creating…
BurGrill Western Food at Hong Lim Food Centre Update (11/4/22): BurGrill Western Food is ending operations at Hong Lim Market and Food Centre on 27 April 2022, and is hoping to move to a…
The Goodburger at Coronation Plaza Though plant-based meat has made great strides in recent years, the very idea of it continues to divide people. While some have abandoned real meat in favour of plant-based…
ONDA By Park Bench Deli for loaded sandwiches Update: ONDA is permanently closed. From famed LA chain Eggslut to the rise of local names such as 46 Mittsu and Eggciting, the loaded sandwich trend has…
Two Bake Boys Cafe in Bugis Update: Two Bake Boys Cafe is no longer operating in Bugis. They have opened a new flagship in Balestier. Fans of IG-famous crepe cake bakery Two Bake Boys…
MAT Western at Bedok Update: MAT Western is now permanently closed. I don’t know about you, but when someone mentions pizza, my first thoughts are of those international chains with overpriced pizzas featuring thick,…
SYIP cafe at Farrer Park Minimalist cafes are trending everywhere right now, cue Around Cafe and La Vie. SYIP is another one that has been drawing a crowd. We decided to see for ourselves…
Breakfast Grill in East Coast It’s simply human nature to find excess appealing—to a certain extent. It’s why we love indulging in buffets and get excited when we see XXL-anything. So when I chanced…
Fei Lou Fatt at Upper Thomson Singaporeans know and love White Restaurant, which pioneered The Original Sembawang White Bee Hoon that’s so widely copied now. With White Restaurant spanning seven outlets today, founder Mr…
New menu at Mr Holmes Bakehouse “New year, new me” appears to be Mr Holmes Bakehouse’s motto as they start the year with a complete menu overhaul. The revamped menu sees a seasonal collection…
