Chix Hot Chicken will burn your tongue In case you missed it, Taufik Batisah is now one of the bosses of Chix Hot Chicken, a new cafe selling Nashville fried chicken in Bugis. But…
Cafe Reviews Halal Western
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Hawker Reviews Vietnamese WesternOc Mai Vietnamese And Western Cuisines Review: Cheap Beef Pho and Fried Chicken Cutlet At Bugis
Oc Mai Vietnamese And Western Cuisines at Bugis Street Whenever any of my friends suggest eating Vietnamese food, we tend to end up at Mrs Pho. For years, their beef pho was the only…
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Albert Centre Food Centre at Bugis When it comes to eating at Bugis, my go-to places are New Rong Liang Ge behind Bugis+ and Albert Centre. The former lets me have my fix of…
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Cafe Reviews JapaneseRakki Bowl Review: New Japanese Donburi Spot With Truffle Wagyu Beef Don At $12.90
Rakki Bowl serves up affordable donburi Update: Rakki Bowl has relocated to 72 Duxton Road, Singapore 089531. The only time I ever go to Beach Road is to visit my godma who owns a shop…
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Cafe Reviews FusionDreamWorks KouKou Cafe Review: New Themed Cafe With Kung Fu Panda, Shrek And More at Bugis+
New DreamWorks KouKou Cafe at Bugis+ Update: DreamWorks KouKou Cafe is now permanently closed. You either belong to Team Cartoon or Team Not. My BFF belongs to the latter; she thinks cartoon movies are…
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Bencoolen MRT food gems to fuel up at The opening of the new Bencoolen MRT Downtown Line station means one thing: my favourite food stores in Sunshine Plaza are now super convenient to get…
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Flaming Don serves charcoal grilled meat on rice Believe it or not, the first donburi apparently only appeared in the 19th century, and was considered a snack during that time. Here today, donburi for…
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Yummo Chow serves tempura ice-cream at Bugis If you were to ask me what’s my favourite ice-cream shop, it would be definitely be Cold Stone Creamery. But on days when I’m broke, a simple…
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Chinese Restaurant Reviews SingaporeanHolycrab Review: Singapore’s First Green Chilli Crab Found At Bugis
Holycrab introduces an alternative to the classic chilli crab When I was eight, I had a nickname given to me by my relatives. I was infamously known as the “crab killer” in my family,…
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Kogane Yama serves customisable tempura sets If sounds could be sexy, the sizzling of food frying in bubbling hot oil or the glorious tap tap echo from picking up crisp, battered food takes the…