Flaming desserts that’ll satisfy wild foodies When word spread that the iconic Russian-Hainanese Shashlik has reopened after closing down in November 2015, we knew we had to pay them a visit. Aside from their famous beef…
A Local Twist On Classic Fish & Chips This was an undercover review with expenses covered by Eatbook. Fish & Chicks, a small Western stall at a kopitiam in Ang Mo Kio, has created waves…
A Surprisingly Homely Ambience That Draws One In When the old restaurant Vis-A-Vis in South Union Park’s current space (101 Jalan Kembangan) closed its shutters, my sister was devastated – she really liked the…
Food that warms the belly and the soul Update: These seasonal dishes are no longer available. What comes to mind when people mention ‘Italian food’? The odds are pizza, pasta, and maybe tiramisu. There’s so…
About Meat N Chill I wasn’t expecting much when I received an invitation to a corner in Bukit Timah on a hazy Tuesday afternoon, in fact I was dreading it. Bukit Timah is a…
About Spruce Update (4th April 2019): Spruce has relocated to Bukit Timah and Katong. Italian restaurants seem to be a dime a dozen in Singapore. Unfortunately, there’s only about a handful of them who…
About Ciao If there’s one place in Singapore I’m surprised an Italian restaurant hasn’t sprung up yet, it would be Haji Lane. For the longest time, Singapore’s quirkiest street has been void of true…
Populus Will Have The Cool Kids Coming To Their Yard It’s hard for cafes to stand out as the hipster cafe scene gets increasingly saturated. However, Populus seems to have gotten that winning formula…
Bar food with Italian pizzaz In a world where gastro bars are popping up around every corner like the annoying critters in your favourite whack-a-mole machine, Erwin’s Gastrobar seeks to set itself apart with…
Jeepers creepers Batman! It’s a bad review! I’m a huge DC fan, I was the kid that sat eagerly in front of the TV every weekday at 5pm to catch Batman. I’ve seen every…
