Kway chap and organ soup filled with chewy goodness While some might cringe at the sight of rubbery pig intestines, others find this chewy goodness a wonderful combination of unique texture and incredible flavour.…
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Black food worth going back to There is a common saying of, “Once you go black, you’ll never go back”. Well, we are pretty sure once you’ve tried all these black dishes, you will…
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Pink foods that are almost too pretty to be eaten I’ve never been that girl who has to take a picture of everything she eats before digging in, but it’s hard to resist the urge…
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Gimmicky food that taste as good as they look We all know how gimmicky some viral food trends can be. For instance, does a burger really need to come with rainbow buns? While some…
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Mac and cheese that are cheesy and grate Mac and cheese is like that aunt agony that no one really notices when they aren’t there, but is the very person we turn to when…
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Raclette cheese isn’t as rare as you think It’s warm, it’s gooey, it adds a whole lotta bomb to your dish. We’re talking about raclette cheese. This cheese wheel originated from Switzerland and it…
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Give the kid in you some upgraded childhood snacks If you grew up in Singapore, your childhood probably consisted of Paddle Pop, Milo, Kinder Bueno and gem biscuits. While you might not stock your…
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Sushi with a local twist Sushi is something I’ll never get bored of. Whether it’s topped with tamago (egg) or aburi salmon, I’m always in for a round of plate-stacking by a conveyor belt.…
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Curb your chilli crab cravings for a fraction of the price There’s just something about the spiciness, sweetness and subtle tanginess of chilli crab gravy that finds its way to your heart at first…
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Group outings should always involve food Eating in a group can be tricky at times. Getting individual portions feels kinda boring, but going for tapas can burn a hole in your wallet. Your best…