No. 25 Minced Meat Noodle has tonkotsu-inspired bak chor mee Bak chor mee is one of my favourite local hawker dishes, and I have an unabashed love for rich, flavourful soups. So, ever since…
Food Reviews Hawker Reviews Singaporean
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Chinese Food Reviews Hawker ReviewsRedhill Pork Porridge Review: $3.50 Hainanese Pork Porridge With Long Queues Daily
Redhill Pork Porridge has $3.50 Hainanese pork porridge Whenever I think of porridge, the first words that come to my mind are ‘plain’ and ‘bland’. So when I first heard about Redhill Pork Porridge,…
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Mr Ramen for fusion ramen in Chinatown I’ll admit that I haven’t always enjoyed fusion food, though it has become more commonplace in restaurants and most recently, the hawker scene. So when I was…
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Ah Yen Traditional Fried Pork in Orchard Road I’ve no qualms about admitting that comfort is high on my priorities when it comes to looking for good food. So, when I heard about famous…
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That’s My Pizza has pizza in Beauty World While pizza restaurants are aplenty in Singapore, it’s not as common to see pizza served in a hawker centre. When I was tasked to review That’s…
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Hawker Reviews SingaporeanRolina Traditional Hainanese Curry Puffs Review: Michelin-Approved Handmade Puffs Since 1958
Rolina Traditional Hainanese Curry Puffs in Tanjong Pagar Curry puffs are a childhood favourite for many of us. These palm-sized snacks come deep-fried with a crispy crust, encasing a spicy, savoury filling of chicken…
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Bars Food Reviews Hawker ReviewsDing Gua Gua Fried Rice Review: Ex-Din Tai Fung Chef Sells $4 Egg Fried Rice In Bedok
Ding Gua Gua Fried Rice by ex-Din Tai Fung chef in Bedok Ex-restaurant chefs-turned-hawkers are becoming more common these days, and we’re seeing more restaurant-inspired dishes popping up in our heartlands. The latest newcomer…
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Mr Meepok in West Coast has mazesoba-style bak chor mee I’m a huge fan of mazesoba and bak chor mee, so when I heard of Mr Meepok, which serves a mazesoba-inspired version of the…
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Hawker Reviews Singaporean51 Noodle House Review: Japanese-Inspired Bak Chor Mee With Udon And Shoyu Soup In Yishun
51 Noodle House has Japanese-fusion bak chor mee in Yishun Fusion bak chor mee seems to be fairly popular these days, with hawker stalls such as Minced Pork Bros and Li Yuan Mee Pok…
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Hawker ReviewsMinced Pork Bros Review: Bak Chor Mee With Ikura, Abalone And Ajitsuke Egg At Old Airport Road
Minced Pork Bros has modern bak chor mee at Old Airport Road Bak chor mee is my favourite local dish to have, but on one condition: it has to include pork liver. So when…