Eightisfy Western at Bukit Merah As a personal rule, I try to avoid ordering Western food in hawker centres, having had disappointing plates of chicken chop and spaghetti in the past. However, after hearing…
Hawker Reviews Western
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Halal Hawker ReviewsSalai M’an Review: Halal Burgers And Smoked Meats By Ex-Potato Head Chef In Jalan Besar
Salai M’an for halal burgers in Jalan Besar Update: Salai M’an is permanently closed. There are plenty of burger joints in Singapore, so you can easily find something out there, whether you’re on a…
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Hawker Reviews SingaporeanFishball Story Review: Michelin-Approved Fishball Noodles With Chee Cheong Fun By Millennial Hawker
Update: Fishball Story has shifted to Bugis Junction, 200 Victoria Street, #01-71/72, Singapore 188021. Fishball Story at Circuit Road When Fishball Story was awarded the Michelin Bib Gourmand award in 2016, owner Douglas Ng…
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Hawker Reviews WesternBold Bowls Review: Western Food Stall With Affordable Iberico Pork Chop And Tom Yum Pasta
Bold Bowls at Kallang Bahru Update: Bold Bowls is now permanently closed. My dad’s a chef, so when it comes to dishes such as fish and chips, pasta, and steak, I’ve been lucky enough…
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Hawker Reviews JapaneseShinjitsu Ramen Review: $6.50 Ramen With Whole Chicken Drumstick In Toa Payoh Coffeeshop
Shinjitsu Ramen at Toa Payoh Update: Shinjitsu Ramen is now permanently closed. Unlike most Singaporeans, I’m not an avid fan of ramen. I usually find the broth too salty and the noodles too alkaline…
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Hawker ReviewsBugis Long House Lim Kee Beef Noodle Review: Traditional Beef Noodles With 6-Hour Broth At Golden Mile
Bugis Long House Lim Kee Beef Noodle at Bugis Golden Mile Food Centre is home to many popular hawker stalls, but quietly situated on its basement level is Bugis Long House Lim Kee Beef…
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Chinese Hawker ReviewsWen Li Taiwanese Food Review: $3.50 Braised Pork Rice And Pig Intestine Mee Sua By Young Hawkers
Wen Li Taiwanese Food at Golden Mile Golden Mile Food Centre is one of my go-to places to dine at. The place has countless hawker stalwarts and also attracts many young entrepreneurs hoping to…
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Chinese Hawker ReviewsBraise Lu Zhi Jia Review: $3.50 Lu Rou Fan And Braised Pork Bowls At Golden Mile
Braise Lu Zhi Jia at Bugis The best memories I have from my trip to Taiwan in 2019 definitely revolve around their lu rou fan. With delicious, fatty cuts of pork on a bed…
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Hawker ReviewsYong Xiang Xing Dou Fu Review: Famous Yong Tau Foo In Chinatown With House-Made Fish Paste
Yong Xiang Xing Dou Fu in Chinatown Even if you’ve never heard of Yong Xiang Xing Dou Fu, chances are you’ve at least unknowingly heard someone talk about it before. For me, I’ve always…
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Hawker Reviews SingaporeanFang Handmade Curry Puff Review: Salted Egg Lava, Char Siew Puffs And More For Under $1.50Â
Fang Handmade Curry Puff at Ubi Despite its ubiquity as a tea-time snack, we’ve never reviewed curry puff before. We’ve covered curry places and eateries that sell puffs, but we’ve yet to feature this…