Comforting home-cooked fare at Ah Hua Assam There’s something magical about home-cooked food. These no-frills dishes always ooze off a sense of comfort that cannot be found anywhere else. My recent visit to Ah…
Comforting curry rice plates at Loo’s Hainanese Curry Rice Singapore-style curry rice is a simple affair, featuring a good mix of rice, meat, and vegetables, all drenched in luxurious curry. This Hainanese staple is…
Hearty soupy bak chor mee at Soon Heng Pork Noodles Most Singaporeans are familiar with its dry cousin, yet very few stalls sell it. I’m talking, of course, about soupy bak chor mee. It’s…
Yan Ji Seafood Soup serves fresh seafood There’s nothing better than a warm bowl of umami-filled seafood soup to weather you through a cold evening—or so I’ve been told. Come at me with pitchforks…
Japanese-style pastries and buns at Kamome Bakery Pastries and buns from Japanese bakeries always seem to be a cut above the rest. From the famous corn pan by Johan Paris, to the ultra-polished fresh…
Cheap pho at Pho Bo Vietnamese Restaurant My relationship with Vietnamese food is like a long distance relationship. It’s not always easily accessible to me and sometimes, it can cost me a pretty penny…
Giant meat mountain at Phuket Town Mookata I have come across my fair share of XXL dishes, but I’ve yet to find one that poses a worthy challenge to my ravenous appetite. The XXL…
Delicious donburi at Bowl Chap Formerly located at Ayer Rajah Food Centre, Bowl Chap is a stall at one-north that serves unique Japanese donburi with a local twist. It is managed by a young…
Quality halal Japanese food at Oiishii Corner Halal Japanese food is a rare find. This is because Japanese stalls usually incorporate alcohol, such as sake and mirin, into the cooking of their dishes. Situated…
Tasty duck and braised pork at Kim Kitchen Braised Duck When my colleague first told me about Kim Kitchen Braised Duck, I thought it was just another duck rice stall. I was rather nonchalant.…
