Lor Mee GHS at Albert Centre Food Centre I became a fan of lor mee only lately, despite staying just a lift ride away from the famous Heng Huat Lor Mee stall at Boon…
Hawker Reviews Singaporean
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Food Reviews HalalBeef Bro Review: Halal Flame-Grilled Beef Cubes With Mentaiko And Cheese At Tampines
Flame-grilled mentaiko beef cubes at Beef Bro You may remember these flame-torched mentaiko beef cubes from this year’s Geylang Serai Ramadan Bazaar, where Beef Bro made their first appearance. The beef cubes were so well…
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Chinese Restaurant ReviewsEnjoy Mala Review: Lok Lok-Style Dip Pot Ma La In Orchard With Skewers From $0.50++
Dip pot ma la at Enjoy Mala Update: Enjoy Mala has permanently closed. The food scene in Singapore has long been flooded with trends that come and go. It would be easy to dismiss ma…
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Hawker Reviews WesternTriio’s Corner Review: Affordable Western Food On Sizzling Hot Plates At Toa Payoh
Triio’s Corner serves affordable Western food While chicken cutlets are sold at almost every Western hawker stall in Singapore, cheap and good chicken cutlets aren’t easily found. So after receiving many readers’ messages about…
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Chinese Hawker ReviewsShan Ji Fragrant Hotpot Review: Collagen-Rich Pork Bone Soup Ma La Xiang Guo In Orchard
Pork bone soup ma la from Shan Ji Fragrant Hotpot Around for over two years, Shan Ji Fragrant Hotpot may seem like your typical ma la stall in a food court. In fact, I’ve…
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Korean Restaurant ReviewsEgg Stop Review: Korean Street Toast Shop With Scrambled Eggs In Singapore
Egg Stop offers Korean street toast at Paya Lebar From avocado toast in 2017 to acai bowls earlier this year, our food scene has always captivated our hearts, or stomachs, with plenty of novel…
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Hawker Reviews SingaporeanJiao Cai Hotplate BBQ Review: Sambal Stingray And Sotong Rice Bowls At Yishun
Jiao Cai Hotplate BBQ at Yishun Park Hawker Centre Sambal stingray is one of the many great hawker classics, and I remember times when just I sat around at a kopitiam with my friends,…
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Restaurant Reviews SingaporeanPenang Seafood Restaurant Review: Affordable Penang Zi Char Restaurant At Aljunied
Penang Seafood Restaurant at Aljunied Earlier this year, we went down to Penang in search of the best Penang cafes and Penang hawker food. A few months later, the taste of all the good…
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It’s all about the baos at Bao Makers A visit to BAO in London, known for their clever spin on traditional Chinese buns, left restaurant owner Su Yi hungry for more. Fondly recalling her…
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Hawker Reviews WesternThe French Garcon Review: Build-Your-Own Pasta In A Box Found In Ngee Ann Poly
Visit The French Garcon for a cheesy fix Inspired by TheSmartLocal’s YouTube series “Search For The Best Poly Food”, we headed down to Ngee Ann Polytechnic to check out The French Garcon, which is…