Picanhas’ value-for-money steak in the CBD Taking over The Feather Blade on Club Street, Picanhas’ is a new Muslim-owned restaurant serving value-for-money steak and interesting mocktails. As it is opened by a few of…
Hanjip Korean Grill House at Clarke Quay My best friend and I were taking a post-dinner stroll along a deserted Clarke Quay just last week, feeling sad to see the empty nightspots, and reminiscing…
Zodiac grill and wine bar at Telok Ayer Telok Ayer is a popular stretch for restaurants and brunch places, with novel food options cropping up all time. While most of these fresh eateries build…
La Pasteleria cafe at UE Square I’m pretty sure we all know of home-bakers-turned-entrepreneurs that gained success over the Circuit Breaker. Some even generated such high demand, they had no choice but to open…
Syohachi Yakiniku buffet at Tanjong Pagar When Hong Kong’s famous Syohachi Yakiniku came to Singapore in November last year, the restaurant seemed like a love letter to carnivores. Their press statement promised premium free-flow…
Ginger at PARKROYAL on Beach Road Ginger at PARKROYAL on Beach Road underwent a facelift last year, and with it came an all-new Asian-themed buffet menu. The buffet at Ginger in PARKROYAL on Beach…
Cult Sliders in Boat Quay Update:Â Cult Sliders is no longer operating in Boat Quay. Anyone who has ever been to a Geylang Serai Bazaar or a festival like Neon Lights will instantly recognise 21…
Halal rice bowls at Overrice If you’ve been lucky enough to visit New York before the pandemic, you may remember a local favourite The Halal Guys—a food truck selling halal rice bowls. Overrice is…
Afternoon tea at Dian Xiao Er Think of Dian Xiao Er and their iconic herbal roast duck comes to mind. It’s no surprise that their menu has roots in traditional Chinese cooking─the fact that…
Food Capital buffet at Grand Copthorne Waterfront While most think of the Jiak Kim Street area as a testament to Zouk days long gone, I recently found out that the stretch is also home…
