800° Woodfired Kitchen at KINEX At the open concept kitchen of 800° Woodfired Kitchen within KINEX, you can witness the whole preparation process of a classic Neapolitan pizza. This starts from the kneading of…
Pint And Dine at Kensington Square I’ve always admired those mukbang eaters who seem to be rolling in cash just by streaming themselves gorging on copious amounts of food. Luckily, I got my chance…
Red House Seafood at Clarke Quay To any Singaporean, Clarke Quay is a tourist destination that bursts to life only when dusk falls. Now that tourist numbers are zilch, it falls to us to…
Fat Belly Social Steakhouse At Telok Ayer Being a self-proclaimed carnivore, I was excited to hear that Fat Belly, a Bukit Timah steakhouse, was opening a new outlet: Fat Belly Social Steakhouse in Telok…
Chen’s Mapo Tofu at The Star Vista Chen’s Mapo Tofu arrived on our shores in 2017, helmed by Michelin-starred chef Chen Kentaro, better known for his two Michelin-starred restaurant in Hilton Singapore Orchard—Shisen Hanten.…
Yum Sing! at Clarke Quay Inspired by New World Amusement Park that waned in popularity during the 60s, Yum Sing! brings the entertainment venue of the bygone era back to life in Clarke Quay.…
JOMO at Holland Village Update: JOMO is now permanently closed. Having become a temporary resident of Holland Village since entering university, I can safely say that bars there are a dime in a dozen.…
CARNE Burgers opens in Amoy Street The cup doth overflow when it comes to Singapore’s burger scene, but there’s definitely room to be made when a joint like CARNE comes to town. The all-day…
Flying Pig located in Golden Mile Complex One thing Singaporeans absolutely love is seafood, and it’s not surprising seeing how Thai dishes like crab meat omelette rice have become a popular trend around the…
Emo Snacks In Geylang Update:Â Emo Snacks is permanently closed. Two Decembers ago, I was ambling through Fengjia Night Market in Taichung, gorging on fried chicken and bubble tea, having the time of my life.…
