Kure Menya has ramen made with halal ingredients Japanese restaurants are a dime a dozen, especially in the CBD. Yet, Kure Menya distinguishes itself from the rest by offering Japanese food that’s prepared with…
XXL truffle chicken rice in Bukit Timah I’ve always loved chicken rice ─ the rice part of the dish, in particular. Put truffle-anything on the menu and you can take my money too. To…
Ramen Keisuke Niku King has upgraded tonkotsu ramen Ramen Keisuke Niku King was made for meat-lovers. As the Ramen Keisuke group’s 12th ramen outlet in Singapore, Niku King takes over the space that was…
Luke’s Lobster opens 23 September My first lobster roll came courtesy of Luke’s Lobster on a cold, wintry birthday evening in Harajuku. Given the line I encountered at its Japanese outpost, I definitely expect…
Affordable wagyu burgers at Wagyu Bites Everyone loves burgers. So when Aburiya, a Japanese wagyu restaurant along Boat Quay, decided to venture into burgers with their new eatery, Wagyu Bites, we knew that we…
Satisfying, affordable lunch bowls at Fatbowls Tucked in a nondescript entrance along Bukit Pasoh is Beurre, a modern-European restaurant whose business, like many others, took a nosedive during the Circuit Breaker earlier this year.…
Shrimp Prawn Seafood serves the best shrimp glass noodles Finally. Something I can confidently rate a 9/10 for. Shrimp Prawn Seafood deserves the highest verdict score I’ve ever given thus far, and there are…
Co Chung serves authentic Vietnamese food Singaporeans are no strangers to Vietnamese food thanks to the abundance of Vietnamese eateries in the city. Adding to the list is Co Chung, which opened in Plaza Singapura…
Ma Ma Spin Pot is Singapore’s first garden-themed hot pot restaurant Buried deep in the North is Ma Ma Spin Pot, a new conveyor belt hot pot restaurant with a zhnged-up interior. As one…
Tasty Burmese cuisine at Inle Myanmar Restaurant For many Singaporeans, Burmese cuisine is akin to a mystical tale. Many have yet to try it, and any mention of this seemingly obscure cuisine never fails…
