Bar food with Italian pizzaz In a world where gastro bars are popping up around every corner like the annoying critters in your favourite whack-a-mole machine, Erwin’s Gastrobar seeks to set itself apart with…
About Sumiya Sumiya’s one of those Japanese restaurants I wish would remain hidden under the radar forever, because I like to keep good food secrets to myself. However, their popularity has been on a…
About Nan Hwa Fishboat Nan Hwa is one of the oldest fish boat places in Singapore, with their culinary history dating back to 1927. If there’s any testament to their authenticity and standard of…
Delicious Caribbean Mojo We came ashore at Lime House on a Tuesday afternoon. Caribbean food was like a folk tale for me. I’ve only heard about it through vague whispers and glimpses into my…
About Chao Zhou Porridge Update (4th April 2019): Chao Zhou Porridge has permanently closed down. Both my parents are Teochews, so I’ve grown up having Teochew porridge at hawker centres and stuffy little coffee…
About Fukuichi Update (4th April 2019): Fukuichi has permanently closed. Tucked away behind the malls of Orchard Road lies Fukuichi’s newest Hotel Chancellor outlet. The streamlined minimalist touches at this outlet reflects Fukuichi’s approach…
From Casual Dining To Elegance Update (4th April 2019): The Disgruntled Chef has permanently closed. If The Disgruntled Chef sounds familiar, you’re probably thinking about the restaurant in the lush greenery of Dempsey. Well,…
About Redbank Bar & Grill Update (4th April 2019): Redbank Bar & Grill has permanently closed. Redbank is an American steakhouse that aims to bring the authentic American grill experience to Singapore. While Singapore…
Don’t Cry for Meat Argentina Tucked away in a little corner off River Valley Road, Bochiche is almost as exclusive as its location. Known better for their Argentinean brunch and unique cocktails, this cosy…
