First DIY donburi festival at Donburi Revolution First came the ramen festival Ramen Revolution, and now there’s a donburi festival. Called Donburi Revolution, this three-day food festival is completely dedicated to Japanese rice bowls.…
McDonald’s Samurai Burger and more It’s time for the sun to shine once again on the Samurai Burger from McDonald’s. Back after a year-long absence, the Beef and Chicken Samurai Burgers will be available from…
Limited edition Tiger Beer Satay Chips If you’ve always enjoyed munching on chips while drinking beer, your beer experience is set to get a lot more exciting with the 14th best food in the…
Liho’s Salted Egg Bubble Tea Image credit: Liho’s Facebook Page Just when we thought the salted egg craze had quietened down, LiHo has just released a Salted Egg Bubble Tea that has divided many…
Nasi Lemak and Ice Kachang KitKats are now in Singapore Joining the ranks of unique KitKat flavours like Soybean Powder and Sports Drink are the latest locally inspired flavours that’ll blow your mind. Featuring…
$1++ Salmon Sashimi At One Sushi Salmon sashimi is a staple dish at any Japanese restaurant. And now you can fill yourself up silly with these orange-hued fish without going broke, thanks to One…
Popeyes Star Box with Cheesy BBQ Biscuit Burger Popeyes' New Cheesy BBQ Biscuit Burger The day I had my first Popeyes meal was also the day I fell in love with their buttermilk biscuits. With…
Earl Grey Bubble Tea Buns by BreadTalk Looks like Singapore’s bubble tea renaissance won’t be ending anytime soon. BreadTalk just stepped on the accelerator with their latest bubble tea buns and toasts which start…
Bee Cheng Hiang Grillery at Serangoon Road Bak kwa lovers, this is your dream come true. Bee Cheng Hiang just owned the bak kwa game in Singapore with their newly renovated flagship store. Now…
Splash N Decker at ION Orchard Image credit: @ngeeannpoly It’s been five years since I graduated from Nanyang Polytechnic, and till today I still remember the sandwiches at Splash N Decker. Their simple yet…
