Get Taiwan’s KOI biscuit milk tea from 8 September
If you thought that bubble tea brands have come up with all the flavour combinations possible, think again. The KOI Biscuit Milk Tea, which has boomed in Taiwan in July, is finally coming to Singapore this September.
This KOI Biscuit Milk Tea ($4.90) is every Speculoos lover’s dream come true. It sees the brand’s signature milk tea topped with Milo and Lotus biscuit crumbs. If you’re one one of those Yole fans who eats froyo with nothing but biscuit toppings, we think this milk tea was made for you.
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If that wasn’t enough, the Biscuit Milk Tea is also drizzled with Lotus Biscoff biscuit spread. The next best invention since Nutella, Speculoos spreads have been taking the world by storm since their creation in 2011. The spread was sold out in three hours after it was first launched in Belgium, back in the day. Speculattes are a thing, and we’ve had a go at Speculoos Dalgona too, so bubble tea has been a long time coming.
Image credit: KOI Thé Taiwan
We’ve been seeing Speculoos everything ─ on froyo, cakes, cookies and even soft serves. We can only imagine that it’ll go hand in hand with the light bitterness of KOI’s milk tea.
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The KOI Biscuit Milk Tea will launch on 8 September 2020, at selected outlets in Nex, Tampines Centre 1, Ion Orchard, Junction 8, Yew Tee and Westgate. It will then be introduced at all outlets islandwide from 18 September 2020.
You could also grab a bag of bubble tea-flavoured popcorn while you’re at it, or visit The Alley’s newest outlet near Beauty World.Â
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Photos taken by Huiqing Koh.
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