Get Taiwan’s KOI biscuit milk tea from 8 September
If you thought that bubble tea brands have come up with all the flavour combinations possible, think again. The KOI Biscuit Milk Tea, which has boomed in Taiwan in July, is finally coming to Singapore this September.
This KOI Biscuit Milk Tea ($4.90) is every Speculoos lover’s dream come true. It sees the brand’s signature milk tea topped with Milo and Lotus biscuit crumbs. If you’re one one of those Yole fans who eats froyo with nothing but biscuit toppings, we think this milk tea was made for you.
If that wasn’t enough, the Biscuit Milk Tea is also drizzled with Lotus Biscoff biscuit spread. The next best invention since Nutella, Speculoos spreads have been taking the world by storm since their creation in 2011. The spread was sold out in three hours after it was first launched in Belgium, back in the day. Speculattes are a thing, and we’ve had a go at Speculoos Dalgona too, so bubble tea has been a long time coming.
KOI 菁選 波霸餅乾奶茶😋酥脆餅乾🍪🍪撞上Q彈的現煮波霸完全嶄新體驗口感🥰餅乾醬的香氣 慢慢融合與奶茶中每一口都會發現新滋味😎😎👉重要提醒：因餅乾系列 需新鮮現喝，故限來店選購，不做外送唷▶#餅乾奶茶 $55▶#波霸餅乾奶茶 $65▶#餅乾阿華田 $60▶#波霸餅乾阿華田 $70#KOI台灣創始店#台中美食 #七期美食
Image credit: KOI Thé Taiwan
The KOI Biscuit Milk Tea will launch on 8 September 2020, at selected outlets in Nex, Tampines Centre 1, Ion Orchard, Junction 8, Yew Tee and Westgate. It will then be introduced at all outlets islandwide from 18 September 2020.
Photos taken by Huiqing Koh.