Don Don Donki at JCube Ever since the opening of their Changi Airport kiosk, Novena, and Clarke Quay Central outlets, Don Don Donki has been on a roll. On their conquest to expand throughout Singapore is a West-side outlet at JCube, which will be…
Update: Supuramen is now permanently closed. Supuramen serves affordable ramen Halal-certified ramen can be difficult to find, and restaurants with no GST and service charge are just as rare. Supuramen is both at once. Opened in February 2019, this cosy restaurant in Tampines boasts…
Triple Milo Crepe Cake Recipe: Milo Dinosaur Cake Featuring Milo Ganache, Batter, And Filling
Milo Crepe Cake for Milo and chocolate lovers Baking a classic pound cake can be a daunting task. Even before baking, you’ll have to stock your kitchen cupboard with large and clunky cake pans. You’ll then have to nail the right texture and taste…
Kind Kones Review: Vegan Ice Cream In Singapore With Pandan Gula Melaka And Black Forest Flavours
Kind Kones at Orchard As someone who is a huge dairy lover, I was devastated when I found out about my lactose intolerance. I accommodated to soy and almond milk, but my sweet tooth kept craving for ice cream. Naturally, I was excited when…
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Thai By The Park Review: Ex-Owner Of Jane Thai Opens $25 Nett Mookata Buffet With Free-Flow Crayfish And Crabs
Thai By The Park at Pasir Ris Update: Thai By The Park is now permanently closed. Aunty Jane of Jane Thai strikes again. With 33 years of experience under her belt, she has now opened a fully air-conditioned restaurant, Thai By The Park. Other…
Pondok Pantai Timur Review: Ayam Penyet With Huge Portions And Sambal-Filled Plates
Spicy sambal spread at Pondok Pantai Timur Ayam penyet at Pondok Pantai Timur is presented a little differently from other stalls. Sambal usually comes in lumps on the side, or separate saucers. But this humble hawker store in Ubi spreads their spicy chilli across…
Kiwami Review: Cheap And Good Japanese Food With A5 Wagyu & Snow Crab At Tanjong Pagar
Kiwami at Tanjong Pagar Kiwami ramen first caught my eye when they claimed to serve A5 Miyazaki wagyu beef. For those unacquainted with gourmet meat, Miyazaki beef is debatably the highest-tier of Japanese, competing regularly with Kobe, Matsusaka, and Omi beef for the title.…
Savour the past at these old-school nasi padang stores My grandfather always waxed lyrical about the famous Nasi Padang River Valley at Zion Road when I was growing up. Sadly, procrastination got the better of us and before we knew it, they closed down…
Pizza Hut’s Christmas Pizzas With Chocolate Banana And Cheese-Stuffed Crust For Last-Minute X’mas Parties
Pizza Hut’s Christmas menu Christmas is about a month away, and Pizza Hut is leading the advent of festive-themed food with their popular Knotty Cheesy pizzas that are topped with a slew of indulgent ingredients such as chicken ham, caramelised pineapple, and cream cheese.…
Monga Fried Chicken in Singapore Image credits: @mongasingapore Today’s news seems to be on all things fried-chicken-related, what’s with the announcement of KFC’s newest Sour Cream & Onion Chicken that is set to launch on 20 November 2019 , as well as Monga Fried…