Classic Western food at Yummy Western A lot of modern-day Western food stalls aspire to have something flashy and unique about them. The fusion food at Shaker Lakers is one example. Back when I was a kid, Western food didn’t try to stand out.…
Sushiro at Shaw Orchard It’s been five months since Japan’s largest conveyor belt sushi chain, Sushiro opened their doors at Tiong Bahru Plaza. Business has been booming for the joint’s maiden outlet in Singapore, with long queues daily. Sushiro: Japan’s Largest Conveyor Belt Sushi…
Snacks to get at 24/7 Mustafa Centre Agree to disagree, but Mustafa Centre is the God of all supermarkets in Singapore. Located at Little India, this 24/7 supermarket is the go-to spot for late-night shopping, jewellery, gold, cheap goods, and unique snacks. The mall…
Food News
Baker’s Brew Turns Favourite Childhood Snacks Such As Iced Gem Biscuits & Tutu Kueh Into CNY Cookies
Baker’s Brew CNY cookies Coming from a Peranakan heritage, I am well-versed with how serious Chinese New Year celebrations are taken. Annual reunions with the extended family not only translate to boisterous affairs, but also a lavish spread of home-cooked food. Despite the myriad…
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Food News
Starbucks Singapore Has Okinawa Brown Sugar And Matcha Taro Foam Lattes This Chinese New Year
New Starbucks Chinese New Year drinks Image credit: @siming Chinese New Year is coming early this year, with festivities starting as early as January. Starbucks is kicking off 2020 by bringing back their Okinawa Brown Sugar Latte (from $7.60) that’s brimming with robust sweetness.…
Fusion Hawker Reviews Japanese
Fudo Review: Japanese-Western Food Such As Spicy Mentaiko Pasta At Golden Mile
Fudo serves up fusion Wafu pasta While both Western and Japanese concepts are common in hawker centres, it’s not every day you see a dynamic combination of both. Fudo is a two-month-old stall that recently set up shop at Golden Mile Food Centre. The…
Classic bak kwa and salted egg snacks at Fragrance Along with lively lion dances, house visiting, and cash-filled ang baos, bak kwa is one of the iconic things you think about when Chinese New Year rolls around. I dare say it’s the most popular…
Hawker Reviews Singaporean
Swee Guan Hokkien Mee Review: Charcoal-Fried Hokkien Mee With 41 Years Of History
Charcoal-fried Hokkien mee at Swee Guan Hokkien Mee I’ve always rated Swee Guan Hokkien Mee as one of the best places for Hokkien mee in Singapore, alongside Nam Sing and Ah Hock Fried Hokkien Noodles at Chomp Chomp. I usually visit these three places…
Cafe Reviews Fusion Japanese
Connect 71 Review: Student-Owned Cafe At NTU With Lor Bak And Gyudon Bowls From $7
Connect 71 serves both looks and taste Hidden in the far west of Singapore, Nanyang Technological University (NTU) is known by several names, such as “Pulau NTU” and “Concentration Camp”; “Food Paradise” is definitely not one of them. Despite the fact that canteens are…
Chinese New Year goodies delivered by Yang Yang As Chinese New Year rolls around, the array of festive snacks starts popping up everywhere—bak kwa, pineapple tarts, love letters, kueh bangkit and more. Whatever your favourite snack is, this is the time of the year…